Description
Elevate your lunch with the Toasted Italian Sandwich, a delightful blend of savory meats and fresh ingredients that brings the taste of Italy right to your kitchen. This sandwich is not only quick and easy to prepare, but it also offers a flavor explosion thanks to rich pesto, sun-dried tomatoes, and melty mozzarella. Perfect for various occasions—from lunchboxes to casual dinners—this customizable dish is sure to satisfy your cravings. With just 15 minutes of prep time, you can enjoy a delicious meal that keeps you full and content. Get ready to indulge in this scrumptious Italian delight!
Ingredients
Scale
- 1 Ciabatta roll
- 1 tablespoon pesto sauce
- 1 tablespoon chopped sun-dried tomatoes
- 2 slices fresh mozzarella
- 3 slices ham
- 1 slice salami
- 1 slice cracked black pepper salami
- 1 slice pepperoni
- 1 slice turkey pepperoni
Instructions
- Preheat the toaster oven and cut the ciabatta roll in half. Toast until golden brown.
- Spread pesto on the top half and layer sun-dried tomatoes on the bottom half.
- Stack the meats (ham, salami, black pepper salami, pepperoni, turkey pepperoni) over the tomatoes and add mozzarella on top.
- Return just the bottom half to the toaster oven until cheese melts and meats are warmed through.
- Assemble both halves, slice if desired, and serve warm.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Main
- Method: Toasting
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 550
- Sugar: 2g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg