Description
Indulge in the irresistible delight of The BEST Chocolate Crinkle Cookies Recipe! These fudgy treats are perfect for any occasion and can be whipped up in just 30 minutes with less than ten simple ingredients. Their distinctive crinkly tops, dusted with powdered sugar, make a stunning presentation that will impress family and friends alike. With no chilling required, you can quickly satisfy your chocolate cravings. Whether serving them at holiday gatherings or enjoying a cozy night in, these cookies are sure to become a favorite.
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/4 cup light olive oil (or avocado oil)
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup flour
- 2 tablespoons granulated sugar (for coating)
- 1/3 cup powdered sugar (for coating)
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine cocoa powder, granulated sugar, and oil until well mixed.
- Add eggs and vanilla; stir until just combined.
- Mix in salt, baking powder, and flour until a stiff dough forms.
- Roll dough into balls using a cookie scoop; coat in granulated sugar followed by powdered sugar.
- Place on the prepared baking sheet about 2 inches apart and bake for approximately 10 minutes or until the tops crinkle.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg