Description
Indulge in the refreshing delight of Sugar Cookie Lemonade Crumble, a dessert that perfectly marries the sweetness of sugar cookies with the zesty flavor of lemonade. This easy-to-make treat features a soft sugar cookie crust layered with a creamy lemon filling and topped with cookie crumbles for added texture. Ideal for summer gatherings, family events, or simply as an afternoon snack, this vibrant dish is both visually appealing and deliciously satisfying. Impress your guests or enjoy it yourself; every bite is a burst of sunshine!
Ingredients
Scale
- 17.5 oz sugar cookie mix
- 1/2 cup softened butter
- 16 oz cream cheese (room temperature)
- 1/2 cup sugar
- 3/4 cup frozen lemonade concentrate
- 3.4 oz instant lemon pudding mix
- 1 egg
Instructions
- Preheat oven to 350°F and grease a 13 x 9 baking dish.
- In a bowl, mix sugar cookie mix and softened butter until crumbly. Press half into the bottom of the dish.
- In another bowl, beat cream cheese and sugar until smooth, then add flour, lemonade concentrate, vanilla, pudding mix, and egg until combined.
- Pour cream cheese filling over crust, sprinkle remaining cookie mixture on top.
- Bake for about 30 minutes until golden brown. Allow to cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 220
- Sugar: 18g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg