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S'mores Rice Krispies Treats

S’mores Rice Krispies Treats


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  • Author: Samia
  • Total Time: 15 minutes
  • Yield: Approximately 16 servings 1x

Description

Indulge in the gooey goodness of S’mores Rice Krispies Treats, a delightful twist on the classic dessert that’s both easy to make and packed with flavor. These treats combine the crispy crunch of Rice Krispies and Golden Grahams with melted marshmallows and rich chocolate, creating an irresistible snack that’s perfect for any occasion. Whether you’re hosting a party, enjoying a cozy movie night at home, or looking for a fun activity with kids, these S’mores Rice Krispies Treats are sure to impress. With just a few simple ingredients and minimal prep time, you can whip up a batch that will satisfy your sweet tooth and bring smiles all around!


Ingredients

Scale
  • 6 Tablespoons salted butter
  • 1 (12-ounce) bag jumbo marshmallows
  • 1 teaspoon vanilla extract
  • 4 cups Rice Krispies
  • 2 cups Golden Grahams cereal
  • 2 1/2 cups mini marshmallows (divided)
  • 4 Hershey bars (broken into pieces)

Instructions

  1. Prepare a 9×9 baking dish by lining it with parchment paper or greasing it with butter.
  2. In a large saucepan over medium heat, melt the butter until fully liquid.
  3. Stir in the jumbo marshmallows and continue stirring until melted and smooth.
  4. Remove from heat; mix in vanilla extract, then add Rice Krispies, Golden Grahams, and 1 1/2 cups of mini marshmallows until well combined.
  5. Transfer half of the mixture into the prepared dish, sprinkle with half of the Hershey's bars and mini marshmallows.
  6. Layer remaining mixture on top; gently press without compacting too much. Top with leftover Hershey's bars and marshmallows.
  7. Allow to cool slightly before cutting into squares.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (42g)
  • Calories: 180
  • Sugar: 14g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg