Description
Smores Pudding Cups are a delightful no-bake dessert that perfectly captures the classic flavors of s’mores. Layered in clear cups, these treats combine rich chocolate pudding, creamy whipped topping, and crunchy graham cracker crumbs for an irresistible treat that both kids and adults will love. Ideal for celebrations or casual family gatherings, they offer a fun way to enjoy s’mores without the need for a campfire. Plus, with easy customization options for toppings, you can cater to everyone’s preferences. Indulge in this simple yet satisfying dessert that’s sure to be a hit!
Ingredients
Scale
- 8 graham crackers
- 1 (3-ounce) package instant chocolate pudding
- 2 cups cold milk
- 1 (8-ounce) container whipped topping
- ½ cup marshmallow fluff
- Mini marshmallows and chocolate bars for garnish
Instructions
- Crush graham crackers into fine crumbs and layer them at the bottom of clear plastic cups.
- In a mixing bowl, whisk together instant chocolate pudding mix and cold milk until combined; let it thicken.
- Layer half of the pudding over the graham cracker crumbs in each cup, followed by another layer of crushed graham crackers.
- Mix half of the whipped topping with the remaining pudding; spread this on top of the second layer.
- Add another layer of crushed graham crackers.
- Combine remaining whipped topping with marshmallow fluff; spread this mixture generously on top.
- Refrigerate for at least 4 hours before garnishing with mini chocolate bars and marshmallows.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 22g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg