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Shirley Temple Ice Cream Float

Shirley Temple Ice Cream Float


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  • Author: Samia
  • Total Time: 0 hours
  • Yield: Serves 2 floats 1x

Description

The Shirley Temple Ice Cream Float is a delightful fusion of nostalgia and fun, perfect for both kids and adults. This refreshing treat combines the bubbly sweetness of Cherry 7-Up and ginger ale with creamy vanilla ice cream, topped with vibrant garnishes. Ideal for summer gatherings, birthday parties, or a simple afternoon delight, this float is sure to bring smiles all around. Its colorful layers not only taste great but also make for an eye-catching presentation that’s easy to prepare in just minutes!


Ingredients

Scale
  • 2 cans (3 cups) Cherry 7-Up (or regular 7-Up/Sprite)
  • 1 cup ginger ale
  • 2 tablespoons grenadine
  • Vanilla ice cream
  • Cherries (for garnish)
  • Limes (for garnish)

Instructions

  1. In a pitcher, combine Cherry 7-Up, ginger ale, and grenadine. Stir until mixed.
  2. In each glass or mug, add 2 scoops of vanilla ice cream.
  3. Pour the soda mixture over the ice cream until filled.
  4. Garnish with a squeeze of lime juice and top with cherries.
  5. Serve with straws and enjoy immediately!
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 float (approx. 250g)
  • Calories: 300
  • Sugar: 45g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg