Description
Sausage Egg and Cheese Breakfast Roll-Ups are the ultimate morning treat that combines savory sausage, fluffy scrambled eggs, and melted cheese all wrapped in warm tortillas. Perfect for busy mornings, brunch gatherings, or as a delicious snack, these roll-ups provide a satisfying start to your day.
Ingredients
Scale
- 1 package breakfast sausage
- 6 large eggs
- ½ cup milk
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons butter
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
Instructions
- In a large skillet over medium heat, cook crumbled sausage until browned (about 5-7 minutes). Drain excess grease.
- In the same skillet, melt butter over medium-low heat. Whisk eggs with milk, salt, and pepper; pour into skillet. Stir gently until eggs are soft and creamy.
- Remove from heat and mix in cooked sausage and cheese until melted.
- Spoon mixture onto each tortilla's center, fold sides inward, and roll tightly from bottom to top.
- Optional: Toast in a skillet until golden brown for added texture.
- Serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 850mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 300mg