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Red, White and Blue Fruit Kabobs

Red, White and Blue Fruit Kabobs


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  • Author: Samia
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

Indulge in the festive spirit with Red, White, and Blue Fruit Kabobs, a delightful summer treat that’s perfect for celebrations like Memorial Day, the 4th of July, and Labor Day. These colorful skewers combine juicy strawberries, blueberries, and blackberries with sweet strawberry shortcake rolls, topped off with a luscious white chocolate drizzle. Not only are they visually stunning, but they also offer a healthy balance of fresh fruit and delightful flavors that everyone will love. With just 10 minutes of prep time, these kabobs are quick and easy to assemble, making them an ideal choice for family gatherings or parties. Kids can join in on the fun by creating their own combinations. Enjoy this vibrant snack that will surely impress your guests!


Ingredients

Scale
  • 1 box Little Debbie Strawberry Shortcake rolls
  • 36 strawberries
  • 24 large blueberries
  • 24 blackberries
  • 1/4 cup white chocolate chips
  • 1/4 teaspoon oil (coconut or canola)

Instructions

  1. Freeze the strawberry shortcake rolls for about 10 minutes.
  2. Slice each roll into six pieces.
  3. Assemble skewers by alternating pieces of cake with strawberries, blackberries, and blueberries.
  4. Melt the white chocolate with oil in a microwave-safe bowl until smooth.
  5. Drizzle melted chocolate over assembled kabobs and refrigerate until set.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 kabob (60g)
  • Calories: 120
  • Sugar: 12g
  • Sodium: 25mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg