Pizza Burgers

These Pizza Burgers are the ultimate mashup of flavors! Juicy beef meets melty cheese and spicy pepperoni for a delightful combination that’s perfect for family dinners, weekend cookouts, or game day gatherings. The best part? These burgers are easy to make and will impress everyone at your table with their unique taste.

Why You’ll Love This Recipe

  • Quick to Prepare: With just 15 minutes of prep time, you can whip up these delicious pizza burgers in no time.
  • Flavor Explosion: The combination of Italian seasoning, pepperoni, and gooey mozzarella creates a mouthwatering flavor profile that everyone will love.
  • Customizable: Feel free to add your favorite toppings like olives, mushrooms, or extra cheese to personalize your pizza burgers.
  • Family-Friendly: Kids and adults alike will enjoy this fun twist on classic burgers—perfect for picky eaters!
  • Perfect for Any Occasion: Whether it’s a backyard BBQ or a cozy dinner at home, these pizza burgers fit right in.

Tools and Preparation

Before diving into making your pizza burgers, gather the necessary tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

  • Grill or grill pan
  • Baking sheet
  • Small saucepan
  • Large mixing bowl

Importance of Each Tool

  • Grill or grill pan: This is essential for cooking the burger patties evenly and giving them that delicious grilled flavor.
  • Baking sheet: Perfect for toasting the buns and broiling the cheese to achieve that golden, bubbly top.
  • Small saucepan: Ideal for warming the pizza sauce while keeping it flavorful and ready for spreading.
  • Large mixing bowl: Allows you to combine all the ingredients thoroughly when preparing the burger patties.

Ingredients

These pizza burgers are the ultimate mashup! Between the juicy beef, melty cheese, and spicy pepperoni, they’re impossible to top!

For the Patties

  • 1 pound ground beef (80% lean / 20% fat)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For Assembly

  • 4 hamburger buns, split and toasted
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 16-24 slices pepperoni

How to Make Pizza Burgers

Step 1: Prepare the Burger Patties

In a large bowl, mix the ground beef, Italian seasoning, garlic powder, salt, and pepper until well combined. Shape into 4 patties and set aside to rest.

Step 2: Toast the Buns

Preheat a grill or grill pan and the broiler to medium-high heat. Arrange the buns, cut side up, on a baking sheet. Toast until golden. Remove the top halves and set aside.

Step 3: Grill the Patties

Grill the patties for 4-5 minutes per side until cooked through.

Step 4: Warm the Pizza Sauce

While grilling, warm the pizza sauce in a small saucepan over low heat. Stir occasionally. Spread half of the sauce over the bottom buns. Top with half of the mozzarella cheese and pepperoni. Broil for 2-3 minutes until melted.

Step 5: Assemble Your Burgers

Place cooked burger patties on the bottom halves of buns. Add remaining sauce, cheese, and pepperoni on top. Broil until everything is melty then place top halves over burgers.

Step 6: Serve Immediately

Enjoy these delicious pizza burgers right away while they’re hot!

How to Serve Pizza Burgers

Pizza burgers are a fun and delicious twist on traditional burgers. They are perfect for parties, family dinners, or casual gatherings. Here are some creative serving suggestions to elevate your pizza burger experience.

Pair with Classic Sides

  • French Fries – Crispy and golden fries complement the flavors of pizza burgers perfectly.
  • Onion Rings – Crunchy onion rings add texture and a bit of sweetness to balance the savory burger.
  • Coleslaw – A refreshing coleslaw provides a cool contrast to the warm, cheesy burger.

Add Tasty Toppings

  • Fresh Basil – Sprinkle fresh basil leaves on top for a burst of flavor reminiscent of traditional pizza.
  • Hot Sauce – Drizzle your favorite hot sauce for an extra kick that spice lovers will enjoy.
  • Sliced Avocado – Creamy avocado adds richness and a smooth texture that pairs well with the savory elements.

Create a Burger Bar

  • Toppings Station – Set up a toppings station with various options like jalapeños, olives, and additional cheeses for customization.
  • Sauce Selection – Offer different sauces such as ranch, BBQ, or more pizza sauce to cater to diverse tastes.
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How to Perfect Pizza Burgers

To make sure your pizza burgers turn out great every time, follow these handy tips.

  • Use Quality Meat – Choose good-quality ground beef (80/20) for juicy and flavorful patties.
  • Don’t Overmix the Beef – Mix ingredients just until combined to keep the patties tender.
  • Preheat Your Grill – Ensure your grill is hot before cooking to achieve a nice sear on the burgers.
  • Toast Your Buns – Toasting buns prevents them from getting soggy when adding sauce and toppings.
  • Watch Cooking Time – Avoid overcooking by monitoring patties closely; they should reach an internal temperature of 160°F.
  • Let Them Rest – Allow the burgers to rest for a few minutes after cooking to retain juices.

Best Side Dishes for Pizza Burgers

Serving pizza burgers can be even more enjoyable with the right side dishes. Here are some excellent pairings that will round out your meal beautifully.

  1. Garlic Bread – A classic choice that pairs well with any Italian-themed dish; serve warm with butter and garlic.
  2. Caprese Salad – Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze make for a light and tasty side.
  3. Potato Wedges – Seasoned potato wedges offer a hearty alternative to fries while still being deliciously crispy.
  4. Stuffed Mushrooms – These bite-sized treats filled with cheese and herbs complement the flavors of the burger wonderfully.
  5. Zucchini Fries – A healthier option that’s baked or fried until crispy; serve with marinara for dipping!
  6. Mixed Veggie Platter – Fresh veggies like carrots, celery, and bell peppers provide crunch and freshness alongside your meal.

Common Mistakes to Avoid

Making pizza burgers can be a fun and tasty endeavor, but some common mistakes can ruin the experience. Here are key pitfalls to watch out for.

  • Ignoring the Meat Quality: Using low-quality ground beef can lead to dry and flavorless burgers. Always opt for meat that is at least 80% lean for juiciness.
  • Overcooking the Patties: Cooking burgers too long makes them tough. Aim for a perfect medium to retain moisture and flavor.
  • Skipping the Seasoning: Failing to season your meat mix can result in bland burgers. Use salt, pepper, and spices for a flavorful bite.
  • Not Toasting the Buns: Serving on plain buns may make your pizza burgers soggy. Toasting enhances texture and flavor, creating a delightful crunch.
  • Using Cold Ingredients: Adding cold toppings can cool down your burger. Warm your cheese and sauce before assembly for a melty, comforting finish.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover pizza burgers in an airtight container.
  • They can last up to 3 days in the refrigerator.

Freezing Pizza Burgers

  • Wrap each burger individually in plastic wrap before placing them in a freezer-safe bag.
  • These pizza burgers can be frozen for up to 3 months.

Reheating Pizza Burgers

  • Oven: Preheat to 350°F (175°C), place on a baking sheet, and heat until warmed through (about 10-15 minutes).
  • Microwave: Use a microwave-safe plate; heat on high for 1-2 minutes or until hot.
  • Stovetop: Place in a skillet over medium heat, cover, and heat for about 5-7 minutes until warm.

Frequently Asked Questions

If you have questions about making pizza burgers, you’re not alone! Here are some common queries answered.

Can I use turkey instead of beef for pizza burgers?

Absolutely! Ground turkey is a great alternative if you’re looking for a healthier option. Just remember to adjust seasonings accordingly.

How do I customize my pizza burgers?

You can add veggies like bell peppers or mushrooms or swap out cheeses like cheddar or provolone for unique flavors.

What sides go well with pizza burgers?

Fries, onion rings, or a fresh salad complement pizza burgers perfectly!

Are pizza burgers suitable for meal prep?

Yes! These can be made ahead of time and stored in the fridge or freezer, making them ideal for meal prepping.

Final Thoughts

Pizza burgers are not just delicious but also incredibly versatile. You can easily customize them with your favorite toppings and sauces. Give this recipe a try and enjoy the wonderful flavors that come together in every bite!

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Pizza Burgers

Pizza Burgers


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  • Author: Samia
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Indulge in the ultimate comfort food experience with these Pizza Burgers! This delightful mashup combines juicy beef patties, melty mozzarella cheese, and spicy pepperoni, creating a flavor explosion that’s perfect for family dinners, weekend cookouts, or game day gatherings. Not only are they quick to prepare in just 15 minutes, but they’re also customizable to suit your taste. Elevate your burger game with these easy-to-make pizza-inspired delights that will impress everyone at your table!


Ingredients

Scale
  • 1 pound ground beef (80% lean / 20% fat)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns, split and toasted
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1624 slices pepperoni

Instructions

  1. In a large bowl, mix ground beef, Italian seasoning, garlic powder, salt, and pepper until combined. Shape into four patties.
  2. Preheat a grill or grill pan to medium-high heat. Toast the cut side of the buns on a baking sheet until golden.
  3. Grill the patties for 4-5 minutes per side until fully cooked.
  4. Warm pizza sauce in a small saucepan over low heat. Spread half on the bottom buns and top with half of the mozzarella and pepperoni. Broil until melted.
  5. Assemble burgers by placing patties on buns, adding remaining sauce, cheese, and pepperoni. Broil again until everything is bubbly.
  6. Serve immediately and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 890mg
  • Fat: 26g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 90mg

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