Description
Pear & Brie Cheese Salad Skewers are a delightful appetizer that perfectly balances sweet and savory flavors, making them an ideal choice for any gathering. These elegant skewers combine ripe pears, creamy brie cheese, and fresh arugula, all drizzled with a touch of balsamic glaze for an extra burst of flavor. Easy to prepare in just 20 minutes, they offer a visually stunning presentation that will impress your guests. Whether served at casual get-togethers or fancy dinner parties, these tasty bites are sure to be a hit!
Ingredients
Scale
- 2 ripe pears
- 8 ounces brie cheese (approximately 225 grams)
- 2 cups baby arugula
- 1/4 cup raw walnuts, chopped
- Balsamic glaze (to drizzle)
Instructions
- Slice the pears into quarters, remove seeds and stem, then cut into 1/2-inch cubes.
- Cut the brie cheese into similar-sized 1/2-inch cubes.
- Thread each skewer with a piece of pear, a bundle of arugula, and a piece of brie cheese.
- Press chopped walnuts onto the brie and drizzle with balsamic glaze before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 skewers (60g)
- Calories: 150
- Sugar: 6g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg