Description

Discover the delightful combination of flavors in these Pear & Brie Cheese Salad Skewers. Perfect for any gathering, these skewers blend sweet pears, creamy brie cheese, and peppery arugula, all drizzled with a luscious balsamic glaze. They are not only visually appealing but also incredibly easy to prepare, making them an ideal choice for busy hosts looking to impress their guests. With just a few simple ingredients, you can create a sophisticated appetizer that is both nutritious and delicious. Enjoy these elegant bites at parties, picnics, or even as a light snack at home.

Ingredients

Scale

2 ripe pears
8 ounces brie cheese
2 cups baby arugula
1/4 cup raw walnuts, chopped
Balsamic glaze (or balsamic vinegar) for drizzling

Cook Mode Prevent your screen from going dark

Instructions

Prepare the pears by slicing them into quarters and cutting them into 1/2-inch cubes.
Cut the brie cheese into similar-sized 1/2-inch cubes; leaving the rind on makes handling easier.
Assemble the skewers by threading a piece of pear, followed by a bundle of arugula and a piece of brie onto small skewers. Place each assembled skewer on a serving platter.
Press walnuts onto each piece of brie and drizzle with balsamic glaze just before serving.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: Assembling
Cuisine: Fusion

Nutrition

Serving Size: 1 skewer
Calories: 110
Sugar: 4g
Sodium: 120mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 1g
Protein: 3g
Cholesterol: 10mg