Description
Pancake Sausage Bites are a delightful fusion of sweet and savory, making them an irresistible treat for breakfast or brunch. These bite-sized morsels feature succulent sausage patties enveloped in a light, fluffy pancake batter, deep-fried to perfection until golden brown. Perfect for family gatherings, weekend indulgences, or casual get-togethers, they’re sure to be a hit with everyone. Serve them warm with a dusting of powdered sugar and a drizzle of maple syrup for the ultimate comfort food experience!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean’s Heat ‘N Serve)
- Vegetable oil for frying
- Powdered sugar and maple syrup for serving
Instructions
- Cook sausage patties based on package instructions until browned. Drain on paper towels.
- In a bowl, whisk together flour, sugar, baking soda, salt, and baking powder. In another bowl, mix egg and buttermilk; combine with dry ingredients until just mixed.
- Heat vegetable oil in a saucepan over medium-high heat.
- Dip each sausage patty into the batter and carefully place in hot oil.
- Fry until golden brown on all sides (about 2-3 minutes), then drain on paper towels.
- Serve warm topped with powdered sugar and maple syrup.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 220
- Sugar: 4g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 55mg