Description
One-Pot Bold Cajun BBQ Chicken Pasta is a delicious and comforting dish that marries the vibrant spices of Cajun cuisine with the creamy goodness of Italian pasta. Perfect for busy weeknights or cozy family dinners, this recipe offers a flavorful experience with minimal cleanup thanks to its one-pot preparation method. In just 30 minutes, you can whip up a satisfying meal that caters to all tastes, making it an excellent choice for gatherings or weeknight meals. With customizable ingredients, this dish allows you to add your favorite proteins or veggies while delivering a rich and savory flavor in every bite.
Ingredients
Scale
- 1 lb cooked chicken, shredded or diced
- 12 oz penne or rotini pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 3/4 cup BBQ sauce
- 1 tbsp Cajun seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese
- 1 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
- Chopped parsley (optional, for garnish)
Instructions
- Heat olive oil in a large pot over medium heat.
- Add cooked chicken and season with Cajun seasoning, garlic powder, salt, and pepper. Cook for 2-3 minutes until heated through.
- Pour in chicken broth, heavy cream, BBQ sauce, and uncooked pasta. Bring to a boil, then reduce heat to low.
- Simmer while stirring occasionally until pasta is cooked (about 10-12 minutes).
- Stir in cheddar cheese and cream cheese until melted and creamy.
- Serve warm with optional chopped parsley garnish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-Pot
- Cuisine: Cajun/Italian
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 490
- Sugar: 6g
- Sodium: 890mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 95mg