No Bake Lemon Blueberry Dessert

No Bake Lemon Blueberry Dessert is a delightful treat that brings together the refreshing flavors of lemon and blueberry. This dessert is perfect for warm weather gatherings, potlucks, or simply as a sweet ending to any meal. Its creamy lemon pudding and sweet blueberry topping, all nestled in a buttery graham cracker crust, create an irresistible combination that will impress your guests.

Why You’ll Love This Recipe

• Quick and Easy: With only a few steps and no baking required, this dessert comes together in just 30 minutes.
• Refreshing Flavor: The blend of zesty lemon and sweet blueberries makes it a perfect summer dessert.
• Crowd-Pleaser: Serves 20 people, making it ideal for parties or family gatherings.
• Versatile: Enjoy it for any occasion – birthdays, picnics, or just because!
• No Special Skills Required: Even novice cooks can master this simple recipe without any hassle.

Tools and Preparation

Before diving into the recipe, ensure you have all the necessary tools on hand. This will make the process smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• Measuring cups
• Measuring spoons
• 13 x 9 inch baking dish
• Rubber spatula

Importance of Each Tool

• Electric mixer: Helps achieve a light and fluffy cream cheese layer quickly.
• Measuring cups: Ensure accurate ingredient proportions for perfect results.
• Rubber spatula: Useful for spreading layers evenly without damaging them.

Ingredients

Cool refreshing lemon pudding and cream cheese with a layer of sweet blueberry pie filling covered with Cool Whip on a buttery graham cracker crust.

For the Crust

• 3 cups graham cracker crumbs
• 3/4 cup butter, melted

For the Cream Layer

• 2 – 8 oz. pkg. cream cheese, room temperature
• 1 cup granulated sugar
• 1/3 cup lemon juice
• 1 cup 2% milk
• 3.4 oz. box instant lemon pudding

For the Topping

• 21 oz. can blueberry pie filling
• 16 oz. tubs frozen whipped topping, thawed

How to Make No Bake Lemon Blueberry Dessert

Step 1: Prepare the Graham Cracker Crust

1. Mix graham cracker crumbs with melted butter in a bowl until well combined.
2. Reserve 1/2 cup of the mixture for optional topping later.
3. Press the remaining mixture firmly into the bottom of a 13 x 9 inch baking dish.
4. Place the crust in the refrigerator to set while preparing the next layer.

Step 2: Make the Cream Cheese Layer

1. In a large mixing bowl, beat together cream cheese and granulated sugar until light and fluffy.
2. Add lemon juice and milk to the mixture; mix thoroughly until combined.
3. Gradually add dry instant lemon pudding mix; continue beating until well blended. The batter will be thick.
4. Drop spoonfuls of this mixture onto the chilled crust, spreading gently to form an even layer.

Step 3: Add Blueberry Pie Filling

1. Spoon blueberry pie filling over the lemon layer in dollops to minimize spreading.
2. Gently spread it into an even layer using your spatula.

Step 4: Finish with Whipped Topping

1. Spread thawed frozen whipped topping over the blueberry layer evenly.
2. Sprinkle reserved graham cracker crumbs on top if desired for added texture.

Step 5: Chill Before Serving

1. Allow your No Bake Lemon Blueberry Dessert to chill in the refrigerator for at least 2 hours before serving.
2. Keep refrigerated until ready to enjoy!

This delightful dessert is sure to become a favorite among family and friends!

How to Serve No Bake Lemon Blueberry Dessert

This delightful No Bake Lemon Blueberry Dessert is perfect for gatherings and celebrations. Its refreshing flavors and creamy texture make it a crowd-pleaser. Here are some serving suggestions to elevate your dessert experience.

Family Style

• Serve the dessert directly from the 13 x 9 dish for a casual, family-style approach. This makes it easy for guests to help themselves.

Individual Portions

• For a more elegant presentation, scoop the dessert into individual cups or bowls. This allows for easy serving and adds a touch of sophistication.

Garnish with Fresh Fruits

• Add fresh blueberries or lemon slices on top of each serving. This not only enhances the visual appeal but also complements the flavors beautifully.

Pair with Ice Cream

• Offer a scoop of vanilla or lemon ice cream alongside the dessert. The creaminess of the ice cream pairs wonderfully with the tartness of the lemon pudding.

Drizzle with Lemon Sauce

• A light drizzle of homemade lemon sauce can bring an extra zing to each serving, enhancing the lemon flavor and adding a beautiful finish.

Perfect for Picnics

• Pack individual servings in mason jars for easy transport to picnics or outdoor events. It’s a fun way to enjoy this delicious dessert on the go.

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

Pin for later!

How to Perfect No Bake Lemon Blueberry Dessert

To ensure your No Bake Lemon Blueberry Dessert turns out flawlessly every time, consider these helpful tips.

• Use room temperature cream cheese: This helps achieve a smooth and creamy filling without lumps.

• Chill thoroughly: Allowing enough time in the refrigerator ensures that your dessert sets properly and is easy to slice.

• Opt for quality ingredients: Using fresh blueberries and high-quality cream cheese enhances flavor significantly.

• Layer carefully: When adding layers, use dollops to avoid mixing them together unintentionally.

• Customize sweetness: Adjust sugar levels based on personal preference or dietary needs by using alternatives like honey or agave syrup.

• Add zest: Incorporating some lemon zest into the filling will intensify the citrus flavor and add a nice texture.

Best Side Dishes for No Bake Lemon Blueberry Dessert

When serving No Bake Lemon Blueberry Dessert, complement it with these delightful side dishes that enhance your meal’s overall experience.

1. Grilled Chicken Skewers: Marinated chicken skewers provide a savory contrast to the sweet dessert.

2. Mixed Green Salad: A light salad with vinaigrette can balance out the richness of the dessert while adding freshness.

3. Fruit Salad: A colorful fruit salad offers additional fruity flavors that pair well with lemon and blueberry.

4. Cheese Platter: A selection of cheeses can serve as a great savory counterpart, offering varied textures and tastes.

5. Garlic Breadsticks: These provide a crunchy, flavorful addition that works surprisingly well alongside sweet desserts.

6. Vegetable Crudités: Crisp veggies paired with dip offer a healthy option that contrasts nicely with the creamy dessert.

7. Chocolate Dipped Strawberries: For an indulgent touch, serve chocolate-covered strawberries that complement both lemon and blueberry flavors.

8. Mini Quiches: Lightweight mini quiches provide a savory bite that rounds off your meal perfectly before indulging in dessert.

Common Mistakes to Avoid

Making a No Bake Lemon Blueberry Dessert can be simple, but some common mistakes can lead to disappointing results. Here are a few pitfalls to watch out for:

• Skipping the crust chill: Not allowing the graham cracker crust to set in the refrigerator may result in a soggy bottom. Always chill it for at least 30 minutes.
• Overbeating the cream cheese: Whipping the cream cheese too long can introduce too much air, making your filling too fluffy. Beat until just smooth and fluffy.
• Ignoring measurements: Using incorrect measurements, especially for sugar and lemon juice, can affect the flavor balance. Use precise measuring tools for accuracy.
• Not letting it set long enough: Cutting into your dessert before it has set can lead to a messy presentation. Allow at least 2 hours in the fridge.
• Choosing the wrong lemon pudding: Ensure you use instant lemon pudding mix; other types may not yield the right texture for this dessert.

Refrigerator Storage

• Store your No Bake Lemon Blueberry Dessert in an airtight container.
• It will last up to 3-4 days in the refrigerator.
• Keep it covered to prevent the dessert from absorbing other odors.

Freezing No Bake Lemon Blueberry Dessert

• You can freeze this dessert for up to 2 months.
• Use a freezer-safe container or wrap it tightly with plastic wrap.
• Thaw in the refrigerator overnight before serving.

Reheating No Bake Lemon Blueberry Dessert

• Oven: Not recommended for this dessert as it is best served cold.
• Microwave: If you prefer warm servings, microwave individual portions on low power for about 15-20 seconds.
• Stovetop: Generally not applicable, as this dessert is meant to be chilled.

Frequently Asked Questions

What is a No Bake Lemon Blueberry Dessert?

A No Bake Lemon Blueberry Dessert is a chilled treat made with layers of lemon pudding, cream cheese, blueberry pie filling, and whipped topping on a graham cracker crust.

How long does it take to prepare No Bake Lemon Blueberry Dessert?

The preparation time is approximately 30 minutes, but remember to allow at least 2 hours for chilling before serving.

Can I customize my No Bake Lemon Blueberry Dessert?

Absolutely! You can add fresh blueberries or substitute other fruit fillings like strawberry or raspberry for different flavors.

What should I serve with my No Bake Lemon Blueberry Dessert?

Serve with extra Cool Whip or fresh fruit on top for added flavor and garnish. It’s perfect alongside coffee or tea.

Final Thoughts

The No Bake Lemon Blueberry Dessert is a delightful combination of creamy lemon and sweet blueberry flavors that everyone will love. Its refreshing taste makes it ideal for gatherings or summer parties. Feel free to customize it by adding your favorite fruits or toppings!