No Bake Crispy Snickers Bars
No bake crispy Snickers Bars are a chocolate lover’s dream! With layers of smooth chocolate, creamy nougat, and sticky caramel, these bars are perfect for any occasion. Whether you’re throwing a party or just craving something sweet, this dessert will impress everyone. Plus, they require no baking, making them simple to whip up whenever the mood strikes!
Why You’ll Love This Recipe
- Easy to Make: No baking required! Just mix and layer ingredients for a quick dessert.
- Decadent Flavors: The combination of chocolate, butterscotch, and peanuts creates an irresistible taste.
- Perfect for Sharing: With 24 servings, these bars are ideal for parties or gatherings with friends and family.
- Versatile Treat: Enjoy them as a snack, dessert, or even as a special gift during holidays.
- Kid-Friendly Fun: Kids love both making and eating these delicious bars!
Tools and Preparation
To make your no bake crispy Snickers Bars effortlessly, gather the right tools. Having the right equipment will streamline your preparation process.
Essential Tools and Equipment
- Mixing bowls
- Rubber spatula
- Measuring cups and spoons
- 9×13 inch baking pan
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients without mess.
- Rubber spatula: Helps in mixing evenly and scraping down the sides of the bowl.
- 9×13 inch baking pan: Provides the perfect size for setting your bars.
- Microwave-safe bowl: Ideal for melting chocolate and other ingredients safely.
Ingredients
To create your no bake crispy Snickers Bars, gather the following ingredients:
Chocolate Layer
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
Nougat Layer
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
Caramel Layer
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Pan
Begin by greasing your 9×13 inch baking pan lightly. This will ensure that your bars come out easily after they set.
Step 2: Make the Chocolate Layer
- In a microwave-safe bowl, combine half of the semi-sweet chocolate chips, half of the butterscotch chips, and half of the creamy peanut butter.
- Heat in the microwave in 30-second intervals until melted. Stir until smooth.
- Fold in 1 cup of Cocoa Pebbles.
- Spread this mixture evenly into the prepared pan.
Step 3: Create the Nougat Layer
- In a saucepan over medium heat, melt the unsalted butter, then stir in granulated sugar, and evaporated milk.
- Bring to a boil while stirring continuously for about 5 minutes.
- Remove from heat and fold in the marshmallow creme. Mix well until combined.
- Pour this nougat mixture over the chocolate layer in your pan.
Step 4: Finish with Caramel Layer
- In another microwave-safe bowl, combine remaining caramels, remaining evaporated milk, and remaining creamy peanut butter.
- Heat until melted and smooth; stir well to combine.
- Mix in chopped peanuts before pouring this layer over the nougat layer in your pan.
Step 5: Chill & Serve
Refrigerate your layered bars for at least one hour until firm. Once set, cut into squares and enjoy your delicious no bake crispy Snickers Bars!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are perfect for sharing, making them an excellent choice for gatherings or family get-togethers. Here are some creative serving suggestions to elevate your dessert experience.
With a Scoop of Ice Cream
- Vanilla Ice Cream: The classic pairing that complements the chocolate and peanut butter flavors.
- Chocolate Sorbet: For a rich, chocolatey twist that intensifies the dessert’s taste.
Drizzled with Extra Caramel
- Warm Caramel Sauce: A warm drizzle adds a gooey finish and enhances the sweetness.
- Butterscotch Drizzle: Provides a unique flavor contrast that is sure to please.
On a Dessert Platter
- Mixed Dessert Tray: Combine with other no-bake treats for a delightful variety at parties.
- Individual Portions: Cut into smaller squares and serve in cupcake liners for easy handling.
Topped with Whipped Cream
- Homemade Whipped Cream: A light touch of cream balances the richness of the bars.
- Flavored Whipped Toppings: Try chocolate or vanilla-flavored whipped cream for added flair.
With Fresh Fruits
- Sliced Strawberries: Fresh berries bring brightness and acidity to complement the sweetness.
- Bananas: Sliced bananas pair beautifully with peanut butter, enhancing the flavor profile.

How to Perfect No Bake Crispy Snickers Bars
To ensure your no bake crispy Snickers bars turn out perfectly every time, consider these helpful tips.
- Measure Ingredients Carefully: Accurate measurements ensure the right texture and flavor balance.
- Melting Chocolate Slowly: Use low heat or a double boiler to prevent burning and achieve smoothness.
- Chill Thoroughly: Allow enough time in the fridge to set properly before cutting into bars.
- Use Quality Ingredients: High-quality chocolate and peanut butter make a noticeable difference in taste.
- Adjust Sweetness as Needed: Taste as you go, especially with caramel and sugar, to fit your preference.
- Store Properly: Keep them in an airtight container in the fridge for freshness up to one week.
Best Side Dishes for No Bake Crispy Snickers Bars
Pairing side dishes with no bake crispy Snickers bars can enhance your dessert table. Here are some delightful options.
- Fresh Fruit Salad: A mix of seasonal fruits provides a refreshing contrast to the rich bars.
- Chocolate Dipped Pretzels: The salty-sweet combination adds crunch and fun textures alongside the dessert.
- Mini Cheesecakes: Light cheesecakes offer a creamy counterpart that balances out sweetness.
- Pineapple Upside-Down Cake: The tartness from pineapple cuts through the richness of the bars beautifully.
- Oreo Truffles: These chocolate-covered bites are easy to make and pair well with any sweet treat.
- Coffee or Espresso Drinks: A strong coffee complements the flavors of chocolate and peanut butter perfectly.
Common Mistakes to Avoid
Making no bake crispy Snickers bars can be a fun and rewarding experience, but it’s easy to make some common mistakes. Here are a few to watch out for:
- Skipping the measurements: Always measure your ingredients accurately. Too much or too little can affect the texture and flavor.
- Not chilling long enough: If you don’t let your bars chill sufficiently, they won’t set properly. Aim for at least 60 minutes in the fridge.
- Using expired ingredients: Check expiration dates on chocolate and other ingredients. Using fresh items ensures better taste and texture.
- Overmixing the chocolate: When melting chocolate, avoid overmixing as it can seize up. Stir gently until just melted.
- Ignoring storage tips: Proper storage is crucial for keeping your bars fresh. Use an airtight container to prevent them from drying out.

Storage & Reheating Instructions
Refrigerator Storage
- Store your no bake crispy Snickers bars in an airtight container in the refrigerator.
- They will stay fresh for up to one week.
Freezing No Bake Crispy Snickers Bars
- Wrap individual bars in plastic wrap before placing them in a freezer-safe container.
- They can be frozen for up to three months without losing flavor.
Reheating No Bake Crispy Snickers Bars
- Oven: Preheat to 350°F (175°C) and place bars on a baking sheet for about 5 minutes to warm slightly.
- Microwave: Heat for 10-15 seconds at a time, until just warm—be careful not to melt them completely.
- Stovetop: Place bars in a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
Curious about no bake crispy Snickers bars? Here are some common questions answered.
How do I make No Bake Crispy Snickers Bars?
To make no bake crispy Snickers bars, combine melted chocolate with peanut butter and layer it with cocoa pebbles, nougat, caramel, and peanuts. Chill until firm!
Can I customize my No Bake Crispy Snickers Bars?
Absolutely! You can add different nuts, swap out peanut butter for almond butter, or mix in other candies for a unique twist.
How long do No Bake Crispy Snickers Bars last?
When stored properly in the fridge, these bars can last about one week. For longer storage, consider freezing them.
What should I do if my No Bake Crispy Snickers Bars are too soft?
If your bars are too soft, they may need more chilling time or could benefit from adding more cereal or nuts for structure.
Can I use dark chocolate instead of semi-sweet?
Yes! Dark chocolate offers a richer flavor that pairs wonderfully with the sweetness of the caramel and nougat.
Final Thoughts
No bake crispy Snickers bars are not just delicious; they’re also incredibly versatile. You can enjoy them as a sweet snack or dessert at parties and gatherings. Feel free to customize them with your favorite ingredients and share the joy with friends and family!

No Bake Crispy Snickers Bars
- Total Time: 0 hours
- Yield: Makes approximately 24 servings 1x
Description
No Bake Crispy Snickers Bars are the ultimate indulgence for chocolate lovers! This easy-to-make dessert features layers of rich chocolate, creamy nougat, and gooey caramel that come together in a delightful no-bake treat. Perfect for parties or as a sweet snack at home, these bars are sure to impress family and friends. With a quick preparation process, you can whip them up anytime the craving strikes. Enjoy them as is or elevate your experience by serving with a scoop of ice cream or a drizzle of warm caramel.
Ingredients
- 12 ounces semi-sweet chocolate chips
- 11 ounces butterscotch chips
- 1 cup creamy peanut butter
- 3 cups Cocoa Pebbles
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk (divided)
- 7 ounces marshmallow creme
- 1 ½ cups roasted peanuts (coarsely chopped)
- 11 ounces KRAFT caramels
Instructions
- Grease a 9×13 inch baking pan.
- For the chocolate layer: Melt half the chocolate chips, butterscotch chips, and peanut butter in a microwave-safe bowl. Stir in Cocoa Pebbles and spread evenly in the pan.
- For the nougat layer: Boil butter, sugar, and evaporated milk for five minutes; mix in marshmallow cream and pour over the chocolate layer.
- For the caramel layer: Melt remaining caramels, evaporated milk, and peanut butter; stir in peanuts and pour over nougat layer.
- Refrigerate for at least one hour until firm before cutting into squares.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (approximately 50g)
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg