Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Lemon Shrimp Pasta

Lemon Shrimp Pasta


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Samia
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Lemon Shrimp Pasta, a creamy and zesty dish that elevates your dining experience in just 15 minutes. This recipe perfectly balances the freshness of lemon with the richness of succulent shrimp, all enveloped in a luxurious white wine and butter sauce. Ideal for busy weeknights or special gatherings, this dish will leave your taste buds singing. With minimal ingredients and simple steps, you can impress your family or guests with this restaurant-quality meal right at home.


Ingredients

Scale
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 4 cloves minced garlic
  • 1/3 cup white wine (or vegetable stock)
  • 1/4 cup heavy cream
  • 14 tiger shrimp (peeled and deveined)
  • 150 grams cooked pasta (linguine recommended)
  • Zest and juice of one lemon
  • Fresh parsley for garnish

Instructions

  1. In a skillet over medium heat, melt butter and olive oil until shimmering.
  2. Add shrimp and cook for 1-2 minutes per side until pink; remove from pan.
  3. Sauté minced garlic in the same pan until fragrant.
  4. Pour in white wine, cooking until slightly thickened; add heavy cream, lemon zest, salt, and pepper.
  5. Return shrimp to the pan with cooked pasta; mix well, adding starchy pasta water if needed.
  6. Garnish with parsley before serving.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (approximately 250g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 200mg