Description
Honey Garlic Shrimp, Sausage, and Broccoli is a quick and flavorful one-pan meal that’ll delight your taste buds in just 35 minutes. This dish features succulent shrimp, smoky sausage, and vibrant broccoli, all enveloped in a sweet and tangy honey garlic sauce. Perfect for busy weeknights or meal prep, it combines convenience with deliciousness, making it a family favorite.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz smoked sausage, sliced
- 2 cups broccoli florets
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 tablespoon lemon juice
- ¼ teaspoon red pepper flakes (optional)
Instructions
- In a small bowl, whisk together honey, soy sauce, garlic, lemon juice, and red pepper flakes; set aside.
- Heat olive oil in a large skillet over medium heat. Add sausage slices and cook until browned (about 5 minutes). Remove from skillet.
- In the same skillet, add shrimp seasoned with salt and pepper. Cook for 2–3 minutes per side until pink; remove.
- Add broccoli to the skillet with a splash of water. Cover to steam for about 3–4 minutes until tender.
- Return sausage and shrimp to the skillet. Pour in the honey garlic sauce and stir to combine; cook for an additional 2–3 minutes until the sauce thickens slightly.
- Serve hot over rice or quinoa.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 15g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 220mg