Description
Honey Garlic Chicken is a delightful fusion of sweet and savory flavors that will please everyone at the table. This quick and easy recipe, perfect for weeknight dinners or meal prep, features tender chicken coated in a sticky honey garlic glaze. Whether served over rice, noodles, or alongside fresh veggies, this dish promises to be a family favorite. In just 25 minutes, you can create a satisfying meal that combines simplicity with deliciousness.
Ingredients
- Chicken thighs or breasts
- Honey
- Minced garlic
- Soy sauce
- Olive oil
Instructions
- Season chicken with salt and pepper on both sides.
- Heat olive oil in a skillet over medium-high heat. Cook chicken for 6-8 minutes per side until browned and cooked through.
- In a mixing bowl, whisk together honey, soy sauce, minced garlic, and optional ginger.
- Remove chicken from the skillet and pour the sauce into the pan. Simmer for 2-3 minutes until slightly thickened.
- Return the chicken to the skillet and coat it well with the sauce.
- Garnish with chopped green onions and serve warm with rice or veggies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 340
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg