Description
Indulge in the delightful flavors of Honey Garlic Chicken, a dish that perfectly balances sweetness and savoriness. This easy-to-make recipe is ideal for busy weeknights or festive gatherings, delivering tender chicken coated in a sticky honey garlic glaze that will leave your family and friends asking for seconds. With simple ingredients and quick preparation, this meal can be on your table in just 25 minutes. Serve it with rice, noodles, or steamed vegetables to create a complete dinner that’s sure to impress.
Instructions
- Season chicken with salt and pepper.
- Heat olive oil in a skillet over medium-high heat. Cook the chicken for 6-8 minutes per side until browned and cooked through.
- In a mixing bowl, whisk together honey, soy sauce, minced garlic, and optional ginger.
- Remove chicken from the skillet; pour the sauce mixture into the pan, simmer for 2-3 minutes until slightly thickened.
- Return chicken to the skillet and coat with the glaze using tongs.
- Serve warm with rice or veggies, garnished with chopped green onions if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 15g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg