Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

This Garlic Parmesan Chicken and Potatoes (One-Pan Dinner) recipe is the perfect solution for a quick, delicious meal that doesn’t skimp on flavor. In just 45 minutes, you can serve up tender chicken paired with crispy potatoes, all seasoned beautifully with garlic and Parmesan. This dish is not only family-friendly but also versatile enough for any occasion, from a weeknight dinner to a festive gathering. Plus, it’s easy to customize to suit your tastes!

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time and 30 minutes of cooking, this meal fits into even the busiest schedules.
• One-Pan Convenience: Simplify cleanup by cooking everything in one pan, making this dish as easy as it is tasty.
• Flavorful Ingredients: The combination of garlic, Parmesan cheese, and Italian seasoning creates a mouth-watering experience that your whole family will love.
• Customizable Options: Feel free to add your favorite vegetables or adjust the spices to make it uniquely yours!
• Perfect for Leftovers: This dish stores well in the fridge, making it a great option for meal prep or next-day lunches.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are some essentials you’ll need for this Garlic Parmesan Chicken and Potatoes recipe.

Essential Tools and Equipment

• Sheet pan
• Mixing bowl
• Knife
• Cutting board
• Measuring spoons

Importance of Each Tool

• Sheet pan: A large sheet pan allows everything to cook evenly and gives room for the chicken and potatoes to crisp up nicely.
• Mixing bowl: Use a mixing bowl to combine your seasonings with the chicken for even distribution of flavors.
• Knife: A sharp knife ensures quick and safe cutting of chicken and potatoes.
• Cutting board: Protects your countertops while providing a safe space to chop ingredients.

Ingredients

For the Chicken

• 4 boneless (skinless chicken breasts or thighs)
• 1 teaspoon Italian seasoning
• ½ teaspoon smoked paprika
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil

For the Potatoes

• 1.5 pounds baby Yukon Gold or red potatoes (halved)
• 3 tablespoons olive oil
• 4 cloves garlic (minced)
• ⅓ cup grated Parmesan cheese
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon chopped fresh parsley

How to Make Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your chicken cooks evenly while achieving that golden crispiness on the potatoes.

Step 2: Prepare the Chicken

In a mixing bowl, combine Italian seasoning, smoked paprika, salt, black pepper, and olive oil. Add the chicken breasts or thighs and toss until they are fully coated with the spice mixture.

Step 3: Prepare the Potatoes

In another bowl, mix halved baby Yukon Gold or red potatoes with olive oil, minced garlic, grated Parmesan cheese, salt, and black pepper. Ensure all potatoes are evenly coated.

Step 4: Assemble on Sheet Pan

Place the seasoned chicken in the center of a sheet pan. Arrange the coated potatoes around the chicken in a single layer.

Step 5: Bake

Bake in the preheated oven for about 30 minutes or until the chicken reaches an internal temperature of 165°F (75°C) and potatoes are fork-tender.

Step 6: Garnish and Serve

Once done, remove from oven and sprinkle with chopped fresh parsley before serving. Enjoy your delicious Garlic Parmesan Chicken and Potatoes!

How to Serve Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Serving Garlic Parmesan Chicken and Potatoes is a delightful experience that can be tailored to fit any occasion. With its rich flavors and satisfying textures, this dish pairs well with various sides and garnishes.

Add Fresh Greens

• Salad: A simple green salad with a light vinaigrette enhances the meal while adding freshness.
• Steamed Vegetables: Broccoli or green beans add color and nutrients without overpowering the main dish.

Pair with Bread

• Garlic Bread: The buttery, garlicky flavor of garlic bread complements the chicken perfectly.
• Dinner Rolls: Soft, warm rolls are great for soaking up any extra sauce from the pan.

Garnish for Flavor

• Chopped Parsley: Sprinkle fresh parsley on top for a pop of color and added freshness.
• Lemon Wedges: A squeeze of lemon juice brightens the dish and balances the richness of the cheese.

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How to Perfect Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

To make your Garlic Parmesan Chicken and Potatoes truly stand out, follow these simple tips.

• seasoning: Don’t hesitate to adjust spices to your liking; more garlic or paprika can enhance flavor.
• Uniform potato sizes: Ensure potatoes are cut evenly to cook at the same rate, guaranteeing tender results.
• Use high-quality Parmesan: Freshly grated cheese melts better and delivers superior taste compared to pre-grated options.
• Let it rest: Allow chicken to rest for a few minutes after cooking; this keeps it juicy and flavorful.

Best Side Dishes for Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

Pairing side dishes with Garlic Parmesan Chicken and Potatoes can elevate your meal experience. Here are some great options:

1. Roasted Asparagus: Tender asparagus spears roasted until slightly crispy make a perfect complement.
2. Caesar Salad: Crisp romaine lettuce mixed with croutons and Caesar dressing adds a crunchy contrast.
3. Creamy Mashed Potatoes: For a comforting twist, serve fluffy mashed potatoes alongside the dish.
4. Corn on the Cob: Sweet corn adds a burst of flavor; grill it or boil it for an easy side.
5. Quinoa Salad: A light quinoa salad with cherry tomatoes and cucumbers offers a healthy balance to the meal.
6. Brussels Sprouts: Sautéed Brussels sprouts with balsamic glaze create a tasty side that’s hard to resist.

Common Mistakes to Avoid

When making Garlic Parmesan Chicken and Potatoes, it’s easy to slip up. Here are some common mistakes to watch out for.

• Neglecting seasoning: Skipping spices can lead to bland flavors. Always season your chicken and potatoes generously for the best taste.
• Overcrowding the pan: Filling the pan too much prevents even cooking. Use enough space to allow heat circulation for crispy potatoes.
• Not using fresh garlic: Dried garlic lacks the flavor fresh garlic brings. Always opt for fresh minced garlic to enhance the dish’s aroma and taste.
• Ignoring potato size uniformity: Cutting potatoes unevenly results in uneven cooking times. Cut all potatoes into similar sizes for consistent tenderness.
• Cooking at wrong temperatures: Using too high or low heat can ruin the meal. Follow the recommended cooking temperature for perfect results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

• Freeze in a freezer-safe container or bag.
• Best consumed within 2-3 months for quality.

Reheating Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)

• Oven: Preheat oven to 350°F (175°C). Place leftovers on a baking sheet, cover with foil, and heat for about 15-20 minutes.
• Microwave: Place on a microwave-safe plate, cover loosely, and heat on medium power for 2-4 minutes, checking halfway.
• Stovetop: Heat in a skillet over medium heat with a splash of water or broth, stirring occasionally until warmed through.

Frequently Asked Questions

Can I use chicken thighs instead of breasts?

Yes, chicken thighs can be used as a substitute in this Garlic Parmesan Chicken and Potatoes recipe. They will add additional flavor and moisture.

How do I customize Garlic Parmesan Chicken and Potatoes?

Feel free to add vegetables like broccoli or carrots. You can also adjust seasonings to match your taste preferences.

Is this recipe suitable for meal prep?

Absolutely! Garlic Parmesan Chicken and Potatoes is great for meal prep. Just store it correctly in the fridge or freezer as outlined above.

What can I serve with Garlic Parmesan Chicken and Potatoes (One-Pan Dinner)?

This dish pairs well with a simple salad or steamed vegetables, making it a complete meal.

Final Thoughts

Garlic Parmesan Chicken and Potatoes is not just delicious; it’s also incredibly versatile. You can customize it with your favorite veggies or spices to suit your taste. Try this one-pan dinner on your next busy weeknight, and enjoy the convenience and flavor it brings!