Description
Experience the delightful taste of Easy 15-min. Panda Express Chow Mein, a quick and flavorful stir-fry dish that you can whip up in your own kitchen! This recipe features chewy chow mein noodles tossed with crisp cabbage, celery, and onions, all coated in a savory sauce made from a perfect blend of soy and oyster sauces. Whether you’re looking for a budget-friendly weeknight meal or an impressive side dish for dinner parties, this chow mein is a winner. With its simple preparation and versatile serving options, you can enjoy restaurant-quality flavors without breaking the bank or spending hours in the kitchen.
Ingredients
Instructions
- In a small bowl, combine all sauce ingredients and set aside.
- Bring water to boil in a large pan; blanch chow mein noodles for 20-30 seconds until loosened.
- Drain the noodles in a colander—do not rinse.
- Heat oil in a large pan; sauté onions, cabbage, and celery for about 1 minute until softened.
- Push veggies aside, add remaining oil, then add noodles and sauce.
- Toss everything until noodles are well coated; serve immediately.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 340
- Sugar: 3g
- Sodium: 780mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 0mg