Description
Easter Dirt Cake is a delightful no-bake dessert that captures the spirit of spring festivities with its creamy layers and vibrant decorations. This easy-to-make treat combines rich vanilla pudding, smooth cream cheese, and crunchy crushed Oreos, topped with colorful Easter candies like Peeps and sprinkles. Perfect for family gatherings or potlucks, this dessert is sure to please both kids and adults alike.
Ingredients
Scale
- 1 package Oreos
- 8 oz cream cheese (softened)
- 1/2 cup butter (softened)
- 1 cup powdered sugar
- 16 oz Cool Whip
- 2 boxes instant vanilla pudding (3.3 oz each)
- 3 cups milk
- Easter candy for decoration (Peeps, Robin eggs, sprinkles)
Instructions
- Crush two-thirds of the Oreos into fine crumbs and layer them in the bottom of a 9×13 pan.
- In a mixing bowl, blend softened cream cheese and butter until smooth; gradually add powdered sugar.
- Fold in Cool Whip until well combined.
- In another bowl, mix milk with instant pudding until thickened, then fold into the cream cheese mixture.
- Pour the pudding mix over the Oreo crust evenly and top with remaining crushed Oreos.
- Chill for at least three hours before serving; decorate with Easter candy just before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 160g)
- Calories: 330
- Sugar: 24g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg