Description
Experience a burst of flavor with these irresistible Cuban Sliders, a delightful twist on the traditional Cuban sandwich. Perfectly assembled with layers of savory deli ham, tangy pickles, and gooey Swiss cheese, these sliders are lightly pressed and baked to achieve a satisfying crunch. Ideal for any occasion—from casual family dinners to lively game days—these crowd-pleasers will disappear quickly. With easy preparation and minimal ingredients, you can whip up an impressive dish that’s sure to be loved by all.
Ingredients
Scale
- 12 slider buns
- 1 pound deli ham
- 8 slices Swiss cheese
- ¼ cup mustard (divided)
- 3 medium pickles (sliced lengthwise)
- Nonstick spray
Instructions
- Preheat your oven to 400˚F. Spray a large baking dish with nonstick spray.
- Slice slider buns in half horizontally and lay the bottom halves in the dish. Spread half of the mustard over them.
- Layer the deli ham on top of the mustard-covered buns.
- Place Swiss cheese slices over the ham.
- Add sliced pickles and drizzle remaining mustard before placing the top halves of buns back on.
- Lightly spray tops of buns with nonstick spray, cover with foil, and press down with another dish.
- Bake at 400˚F for 20 minutes under pressure.
- Remove foil and press pan; bake for an additional 5-10 minutes until golden brown and crispy.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 690mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg