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Creamy Marry Me Tuscan Chicken Soup

Creamy Marry Me Tuscan Chicken Soup


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  • Author: Samia
  • Total Time: 50 minutes
  • Yield: Serves 10 1x

Description

Creamy Marry Me Tuscan Chicken Soup is a heartwarming dish that combines tender chicken, vibrant vegetables, and a rich, creamy sauce to create an unforgettable meal. This comforting soup is perfect for chilly evenings or busy weeknights, offering a delightful blend of flavors in every spoonful. Each bowl promises warmth and satisfaction, making it a favorite for family dinners or gatherings. With its simple preparation, you can impress your loved ones with minimal effort—perfect for those who crave delicious comfort food without the fuss.


Ingredients

Scale
  • 1 teaspoon olive oil
  • 11 1/2 pounds boneless, skinless chicken breasts or thighs (Diced into 1 inch pieces)
  • 2 teaspoons Italian seasoning (Divided)
  • Salt and pepper to taste
  • 1/2 cup diced carrots
  • 1/2 cup diced celery
  • 1/2 cup diced onions
  • 1/4 cup diced sundried tomatoes
  • 3 garlic cloves (Minced)
  • 1/4 cup flour
  • 2 tablespoons tomato paste (Optional)
  • 68 cups chicken broth
  • 6 oz pasta (I used Italian small shells)
  • 1 cup heavy whipping cream
  • 1/21 cup grated Parmesan Reggiano cheese
  • 2 1/23 cups fresh spinach

Instructions

  1. Heat olive oil in a large pot over medium-high heat. Add diced chicken seasoned with Italian seasoning, salt, and pepper; cook until browned (4–5 minutes).
  2. Add onions, carrots, celery, sundried tomatoes, and garlic; sauté until translucent (3–4 minutes).
  3. Stir in flour and optional tomato paste; mix well.
  4. Gradually whisk in chicken broth while stirring to avoid lumps.
  5. Bring the mixture to a boil; add pasta and additional seasoning. Cover and simmer until chicken is cooked and pasta is al dente (about 20 minutes).
  6. Stir in heavy cream, spinach, and Parmesan cheese; simmer for an additional 5 minutes.
  7. Taste and adjust seasoning as needed before serving.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 420
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 100mg