Creamy Marry Me Chicken Pasta

Indulge in the Creamy Marry Me Chicken Pasta that blends tender chicken, rich parmesan sauce, and tangy sun-dried tomatoes into an irresistible meal. Perfect for cozy weeknight dinners or romantic date nights, this dish will impress anyone with its creamy texture and delightful flavors. Quick to prepare in just 30 minutes, it’s a family-friendly favorite that can easily be customized to suit various tastes. Gather your loved ones and enjoy this comforting yet elegant pasta dish that’s sure to win hearts at the dinner table.

Why You’ll Love This Recipe

  • Quick Preparation: This recipe comes together in just 30 minutes, making it ideal for busy weeknights.
  • Rich Flavors: The combination of creamy parmesan sauce and sun-dried tomatoes delivers an explosion of taste with every bite.
  • Versatile Dish: Easily add vegetables like spinach or mushrooms to cater to different preferences.
  • Family-Friendly: A delicious meal that even picky eaters will love, perfect for a family gathering.
  • Elegant Presentation: Simple yet sophisticated enough to serve for special occasions.

Tools and Preparation

To make your cooking experience seamless, having the right tools is important.

Essential Tools and Equipment

  • Large skillet
  • Pot for boiling pasta
  • Measuring cups
  • Cutting board
  • Knife
  • Whisk

Importance of Each Tool

  • Large skillet: Ideal for cooking chicken and combining all ingredients without overcrowding.
  • Pot for boiling pasta: Ensures even cooking of penne pasta for the perfect texture.
  • Whisk: Helps create a smooth sauce by efficiently mixing ingredients together.

Ingredients

For the Chicken and Pasta

  • 1 ½ lbs boneless skinless chicken breasts
  • 10 oz penne pasta

For the Creamy Sauce

  • 3 tbsp butter
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes

For Flavoring

  • Olive oil
  • 2 tsp minced garlic
  • 3 tbsp all-purpose flour
  • 1 tsp paprika
  • 2 tsp dried Italian seasoning
  • Salt and pepper to taste

How to Make Creamy Marry Me Chicken Pasta

Step 1: Cook the Pasta

  • Cook the penne pasta according to package instructions; drain and set aside.

Step 2: Prepare the Chicken

  • Season chicken with salt and pepper.
  • In a large skillet over medium-high heat, heat olive oil and cook the chicken for 6-8 minutes until cooked through. Set aside.

Step 3: Make the Roux

  • In the same skillet, melt butter over medium heat.
  • Sauté garlic for about 30 seconds before stirring in flour to create a roux.

Step 4: Create the Creamy Sauce

  • Gradually whisk in chicken broth, heavy cream, and parmesan until smooth.
  • Add sun-dried tomatoes, paprika, Italian seasoning, salt, and pepper; simmer until thickened.

Step 5: Combine Everything Together

  • Return chicken and cooked pasta to the skillet; stir well to combine all ingredients evenly.

Step 6: Serve Your Dish

  • Serve garnished with fresh basil and extra parmesan if desired. Enjoy your delicious meal!

This Creamy Marry Me Chicken Pasta is bound to become a staple in your home!

How to Serve Creamy Marry Me Chicken Pasta

Serving Creamy Marry Me Chicken Pasta is all about enhancing the dish with complementary flavors and textures. You can easily elevate this delicious meal with a variety of side options, garnishes, and presentation ideas. Here are some serving suggestions to impress your guests and enrich their dining experience.

Garnish with Fresh Herbs

  • Basil or parsley: A sprinkle of chopped fresh basil or parsley adds a burst of color and freshness to your pasta.

Pair with a Salad

  • Caesar salad: The crispness of romaine lettuce and tangy Caesar dressing balance the creaminess of the pasta.
  • Caprese salad: Fresh tomatoes, mozzarella, and basil offer a fresh, light contrast to the rich flavors.

Add a Bread Option

  • Garlic bread: Perfect for soaking up the creamy sauce, garlic bread is always a crowd-pleaser.
  • Focaccia: This soft Italian bread pairs well with the dish’s flavors, making it an excellent side choice.

Serve with Wine

  • Chardonnay: This white wine complements the creamy sauce beautifully, enhancing the overall taste experience.
  • Chianti: For red wine lovers, Chianti’s acidity works well with tomato-based dishes.
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How to Perfect Creamy Marry Me Chicken Pasta

To achieve the best results when preparing Creamy Marry Me Chicken Pasta, keep these helpful tips in mind. They will ensure that your dish turns out perfectly every time.

  • Choose quality chicken: Using high-quality chicken breasts will yield better flavor and texture.
  • Don’t overcook pasta: Cook penne until al dente for the best bite; it will continue cooking when mixed with the sauce.
  • Whisk well: Ensure you whisk the sauce ingredients thoroughly to avoid lumps in your creamy mixture.
  • Adjust seasoning gradually: Taste as you cook; adding salt and pepper slowly helps achieve a balanced flavor profile.
  • Let it rest before serving: Allowing the dish to sit for a few minutes after cooking enhances the flavors as they meld together.
  • Experiment with add-ins: Feel free to include spinach or mushrooms for added nutrition and flavor variation.

Best Side Dishes for Creamy Marry Me Chicken Pasta

Complement your Creamy Marry Me Chicken Pasta with delightful side dishes that enhance its flavors. Here are some great options that pair wonderfully with this meal.

  1. Garlic Roasted Asparagus: Tender asparagus spears roasted in garlic butter add a savory crunch.
  2. Steamed Broccoli: Lightly steamed broccoli provides a healthy green touch that balances the richness of the pasta.
  3. Mixed Green Salad: A light salad with vinaigrette offers freshness and a palate cleanser between bites.
  4. Parmesan Crusted Zucchini Fries: These crispy fries add an element of fun and texture that complements your main dish.
  5. Creamed Spinach: Rich and creamy spinach is a classic side that goes hand-in-hand with any pasta meal.
  6. Risotto Balls (Arancini): Fried risotto balls filled with cheese provide extra indulgence alongside your creamy pasta.

Common Mistakes to Avoid

When preparing the Creamy Marry Me Chicken Pasta, it’s easy to overlook some key details that can affect the dish’s outcome. Here are common mistakes and how to avoid them.

  • Skipping the seasoning – Failing to season the chicken properly can lead to bland flavors. Always season your chicken with salt and pepper before cooking.
  • Not measuring ingredients – Eyeballing ingredients, especially for the sauce, can result in an unbalanced flavor. Use precise measurements for a consistent outcome.
  • Overcooking the pasta – Overcooked pasta can become mushy and detracts from the dish’s texture. Cook pasta al dente according to package instructions.
  • Ignoring the simmering time – Not allowing the sauce to simmer can leave it too thin. Let it thicken on low heat for better consistency.
  • Serving cold – Serving the dish cold can dull its flavors. Always serve Creamy Marry Me Chicken Pasta hot for the best experience.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3-4 days for optimal freshness.

Freezing Creamy Marry Me Chicken Pasta

  • Use freezer-safe containers or bags.
  • This dish can be frozen for up to 2 months.

Reheating Creamy Marry Me Chicken Pasta

  • Oven – Preheat oven to 350°F (175°C). Heat in a covered dish until warmed through, about 20-25 minutes.
  • Microwave – Transfer to a microwave-safe bowl and cover loosely. Heat in 1-minute intervals, stirring between, until hot.
  • Stovetop – In a skillet over medium-low heat, add a splash of cream or broth while stirring until heated through.

Frequently Asked Questions

Here are some common questions about Creamy Marry Me Chicken Pasta that may help you enhance your cooking experience.

What makes Creamy Marry Me Chicken Pasta so special?

The combination of tender chicken, rich parmesan sauce, and tangy sun-dried tomatoes creates a unique flavor profile that is both comforting and elegant.

Can I customize the ingredients in Creamy Marry Me Chicken Pasta?

Absolutely! You can add vegetables like spinach or mushrooms for added flavor and nutrition.

How long does it take to prepare Creamy Marry Me Chicken Pasta?

This delightful dish takes just 30 minutes from start to finish, making it perfect for quick weeknight dinners.

Can I use other types of pasta?

Yes! While penne is recommended, feel free to substitute with any pasta shape you prefer, such as fettuccine or farfalle.

Final Thoughts

Creamy Marry Me Chicken Pasta is not only delicious but also versatile enough for various occasions. Whether you’re cooking for family or impressing a date, this recipe adapts well with different ingredients and flavors. Don’t hesitate to try it out; you might discover new favorite additions along the way!

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Creamy Marry Me Chicken Pasta

Creamy Marry Me Chicken Pasta


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  • Author: Samia
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x

Description

Indulge in the delightful flavors of Creamy Marry Me Chicken Pasta, a dish that combines tender chicken, rich parmesan sauce, and tangy sun-dried tomatoes for an unforgettable meal. This recipe is perfect for cozy weeknight dinners or romantic date nights, easily impressing family and guests alike with its luxurious creamy texture. In just 30 minutes, you can create this family-friendly favorite that allows for customization to suit various tastes. Gather your loved ones around the dinner table and enjoy a comforting yet elegant pasta dish that’s sure to win hearts.


Ingredients

Scale
  • 1 ½ lbs boneless skinless chicken breasts
  • 10 oz penne pasta
  • 3 tbsp butter
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes
  • Olive oil
  • 2 tsp minced garlic
  • 3 tbsp all-purpose flour
  • 1 tsp paprika
  • 2 tsp dried Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Cook the penne pasta according to package instructions; drain and set aside.
  2. Season chicken with salt and pepper. In a large skillet over medium-high heat, heat olive oil and cook chicken for 6-8 minutes until fully cooked. Set aside.
  3. In the same skillet, melt butter over medium heat. Sauté garlic for about 30 seconds before stirring in flour to create a roux.
  4. Gradually whisk in chicken broth, heavy cream, and parmesan until smooth. Add sun-dried tomatoes, paprika, Italian seasoning, salt, and pepper; simmer until thickened.
  5. Return chicken and cooked pasta to the skillet; stir well to combine all ingredients evenly.
  6. Serve garnished with fresh basil and extra parmesan if desired.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (approximately 330g)
  • Calories: 650
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 3g
  • Protein: 38g
  • Cholesterol: 150mg

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