Description
Indulge in the cozy, comforting flavors of Copycat Cracker Barrel Hash Brown Casserole, a dish that brings the beloved classic right into your home. This easy-to-make casserole is perfect for breakfast, brunch, or as a delightful side dish at dinner gatherings. With layers of creamy cheese, crispy hash browns, and a golden cracker topping, it’s a crowd-pleaser that will impress family and friends alike. Whether you’re hosting a holiday feast or enjoying a casual weekend meal, this versatile recipe is sure to become a favorite in your kitchen.
Ingredients
Scale
- 1 (30 oz) bag frozen hash browns
- 1 can cream of chicken soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup crushed Ritz crackers
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine frozen hash browns, cream of chicken soup, sour cream, and cheddar cheese. Mix until well combined.
- Pour the mixture into a greased baking dish and evenly sprinkle crushed Ritz crackers on top.
- Bake for 30-40 minutes or until hot and bubbly with a golden crust.
- Allow to cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approx. 150g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 40mg