Description
Cookie Dough Dip is the ultimate indulgence that captures the beloved flavors of classic cookie dough without the worry of raw eggs or flour. In just 10 minutes, you can whip up this creamy, sweet dip that promises to be a hit at any gathering—from game nights to family celebrations. Perfectly paired with graham crackers, pretzels, or fresh fruit, this versatile treat invites everyone to enjoy a fun and interactive dessert experience. Customize it with your favorite mix-ins like nuts or different chocolate types to make it uniquely yours. Enjoy this delightful dip as a crowd-pleaser that will leave your guests craving more!
Ingredients
Scale
- 8 oz cream cheese (room temperature)
- 1/3 cup unsalted butter (room temperature)
- 1/3 cup confectioners' sugar
- 1/4 cup light brown sugar (packed)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup milk chocolate chips
Instructions
- In a mixing bowl, beat cream cheese and butter together until light and fluffy.
- Add confectioners' sugar, light brown sugar, salt, and vanilla extract; mix until smooth.
- Gently fold in the milk chocolate chips until evenly distributed.
- Serve immediately with your choice of dippers like graham crackers or pretzels.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 110
- Sugar: 9g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg