Description
Indulge in the creamy goodness of Chocolate Chia Pudding, a delicious and nutritious treat that fits perfectly into your vegan lifestyle. This high-protein dessert is not only easy to whip up but also incredibly versatile, making it ideal for breakfast, snacks, or guilt-free desserts. With its rich chocolate flavor and smooth consistency, this pudding is sure to satisfy your sweet cravings while delivering essential nutrients. Customize it with your favorite toppings—from fresh fruits to crunchy nuts—and enjoy a delightful, health-conscious indulgence any time of the day.
Ingredients
Scale
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder (chocolate or vanilla)
- 1 cup plant-based milk (such as almond or soy)
- 3 tablespoons maple syrup or agave
- Optional: Vanilla extract and salt to taste
Instructions
- In a medium bowl, combine chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Gradually mix in the plant-based milk until well combined and smooth.
- Stir in maple syrup or agave to sweeten; adjust sweetness as desired.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours or overnight.
- Before serving, stir again to ensure a smooth texture.
- Serve plain or top with fresh fruits, nuts, or chocolate chips.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: None
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 12g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 12g
- Protein: 20g
- Cholesterol: 0mg