Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta is a delightful dish that combines tender chicken, creamy sauce, and flavorful pasta. Perfect for a busy weeknight or a cozy Sunday meal prep, this recipe is easy to make and requires just a few pantry staples. In less than 30 minutes, you can serve up a comforting bowl of Chicken Garlic Parmesan Pasta that everyone will love!

Why You’ll Love This Recipe

• Quick to Prepare: With a total cooking time of only 30 minutes, this recipe is perfect for those busy nights when you need dinner on the table fast.
• Creamy and Flavorful: The rich combination of heavy cream and Parmesan cheese creates a decadent sauce that coats every bite.
• Versatile Dish: It works well as a weeknight dinner or as part of your meal prep for the week ahead.
• Kid-Friendly: The buttery, cheesy flavor makes it appealing to both kids and adults alike.
• Minimal Ingredients: Using simple pantry staples means you can whip this dish up anytime without needing special groceries.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having the right equipment simplifies preparation and helps ensure everything goes smoothly.

Essential Tools and Equipment

• Large pot
• Large skillet
• Cutting board
• Measuring cups and spoons
• Whisk

Importance of Each Tool

• Large pot: Essential for boiling pasta evenly; ensures it cooks to al dente perfectly.
• Large skillet: Ideal for searing chicken and making the creamy sauce in one pan, which saves on cleanup time.

Ingredients

Chicken Garlic Parmesan Pasta makes the perfect weeknight meal or Sunday meal prep. With minimal pantry staples, this Parmesan pasta dish comes together in under 30 minutes!

Ingredients:
– 2 tbsp olive oil (Costabile Brand (use code 15GOLDENGK for 15% off))
– 1 1/2 lb Springer mountain farms chicken breast
– 1 1/2 tsp paprika (OliveNation)
– 1 1/2 tsp oregano
– 1 tsp garlic powder (OliveNation)
– 1/2 tsp thyme
– 1/2 tsp black pepper
– 1/2 tsp salt
– 12 oz gluten free farfalle pasta
– 4 tbsp butter
– 2 tsp dry shallots (use code 15GOLDENGK for 15% off)
– 2 tsp Italian seasoning
– 1/2 cup chicken broth
– 2 tbsp Gluten Free 1:1 Flour
– 3 cups heavy cream
– 12 oz shredded parmesan
– 1/4 cup pasta water
– 1/2 tsp salt
– 1 tsp garlic powder

How to Make Chicken Garlic Parmesan Pasta

Step 1: Boil the Pasta

In a large pot, boil pasta according to the directions on the box for al dente.

Step 2: Prepare Chicken Seasoning

Place all chicken seasonings into a small bowl and mix. This includes paprika, oregano, garlic powder, thyme, salt, and pepper.

Step 3: Prepare Chicken Breast

Pound chicken down slightly to thin it out. Then season both sides with the seasoning mixture.

Step 4: Sear Chicken

In a large skillet, heat the olive oil over medium heat. Once hot, sear the chicken for about five minutes on each side until golden brown.

Step 5: Cook Chicken Thoroughly

After both sides are seared, flip the chicken again and lower the heat slightly to medium-low. Cover with a lid and cook for an additional ten to twelve minutes until it reaches an internal temperature of at least 165 degrees F.

Step 6: Melt Butter

Remove the chicken from the pan and place it on a cutting board. Add butter into the same pan and allow it to melt completely.

Step 7: Add Seasonings for Sauce

Once melted, add dry shallots, garlic powder, and Italian seasoning to create your sauce base. Stir well and simmer for one minute.

Step 8: Create Creamy Sauce

Add in gluten-free flour while stirring vigorously to avoid lumps. Pour in chicken broth followed by heavy cream. Whisk until smooth.

Step 9: Incorporate Cheese

Add shredded Parmesan cheese gradually while stirring until fully melted into a creamy consistency.

Step 10: Combine Pasta

Pour cooked pasta into the sauce mixture and toss well to coat evenly. If needed, use reserved pasta water one tablespoon at a time to reach desired sauce thickness.

Step 11: Slice Chicken & Serve

Slice cooked chicken breast into strips and fold them gently into your creamy pasta mix. Serve hot for an irresistible meal!

Enjoy your delicious Chicken Garlic Parmesan Pasta!

How to Serve Chicken Garlic Parmesan Pasta

Serving Chicken Garlic Parmesan Pasta can elevate your dining experience, whether it’s a family dinner or a casual gathering with friends. Here are some delightful suggestions to enhance your meal.

Pair with Fresh Salad

• Caesar Salad – Crisp romaine lettuce topped with creamy Caesar dressing and croutons.
• Caprese Salad – Fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction for a refreshing taste.

Add Garlic Bread

• Classic Garlic Bread – Toasted bread spread with garlic butter, perfect for dipping into the creamy sauce.
• Cheesy Garlic Bread – A twist on the classic, topped with mozzarella for extra flavor.

Include Roasted Vegetables

• Seasonal Roasted Veggies – A mix of seasonal vegetables like zucchini and bell peppers drizzled with olive oil.
• Garlic Roasted Asparagus – Tender asparagus roasted until crispy, enhanced by garlic.

Offer a Wine Pairing

• Chardonnay – A buttery Chardonnay complements the creamy sauce beautifully.
• Sauvignon Blanc – The crisp acidity of this wine balances the richness of the pasta.

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How to Perfect Chicken Garlic Parmesan Pasta

Achieving the perfect Chicken Garlic Parmesan Pasta involves a few key techniques that can enhance flavor and texture. Here are some tips to help you master this recipe.

• Use Fresh Ingredients – Opt for fresh herbs and high-quality chicken for the best flavor.
• Don’t Overcook the Pasta – Cook until al dente to maintain a firm texture that holds up in the sauce.
• Let Cheese Melt Properly – Stir in parmesan slowly to ensure it melts uniformly into the sauce without clumping.
• Adjust Seasoning to Taste – Always taste your sauce and adjust seasonings as needed for personal preference.

Best Side Dishes for Chicken Garlic Parmesan Pasta

A few well-chosen side dishes can complement your Chicken Garlic Parmesan Pasta perfectly. Here are some great options to consider:

1. Garlic Mashed Potatoes – Creamy potatoes infused with garlic make a comforting side dish.
2. Steamed Broccoli – Lightly steamed broccoli adds color and nutrition without overpowering flavors.
3. Antipasto Platter – A selection of cured meats, cheeses, olives, and marinated vegetables offers variety.
4. Risotto – Creamy risotto can be flavored with herbs or cheese to enhance the overall meal experience.
5. Bruschetta – Toasted bread topped with diced tomatoes, basil, and olive oil makes for an excellent appetizer.
6. Grilled Corn on the Cob – Sweet corn grilled to perfection is always a crowd-pleaser during summer months.

Common Mistakes to Avoid

Cooking Chicken Garlic Parmesan Pasta can be simple, but mistakes can happen. Here are some common pitfalls to watch out for.

• Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Always use a good mix of herbs and spices to enhance taste.
• Overcooking the chicken: Cooking the chicken too long can make it dry. Aim for an internal temperature of 165 degrees for juicy results.
• Not reserving pasta water: Forgetting to save pasta water can make your sauce too thick. Reserve some before draining to adjust the consistency as needed.
• Rushing the sauce: Allowing the sauce to simmer helps develop flavors. Don’t rush this step; give it time to become creamy and rich.
• Using low-quality cheese: Choosing inferior Parmesan can affect the dish’s flavor. Opt for freshly shredded cheese for a better taste and texture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Will stay fresh for up to 3-4 days in the fridge.

Freezing Chicken Garlic Parmesan Pasta

• Use freezer-safe containers or bags.
• Can be frozen for up to 2-3 months.

Reheating Chicken Garlic Parmesan Pasta

• Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20 minutes or until warm.
• Microwave: Place in a microwave-safe dish, cover, and heat on medium power in 1-minute intervals until hot throughout.
• Stovetop: Heat on low in a skillet, stirring occasionally until warmed through. Add a splash of cream or water if necessary.

Frequently Asked Questions

Here are some frequently asked questions about Chicken Garlic Parmesan Pasta that may help you.

How can I customize Chicken Garlic Parmesan Pasta?

You can add vegetables like spinach or sun-dried tomatoes for extra nutrition and flavor.

Is Chicken Garlic Parmesan Pasta healthy?

This dish contains protein from chicken and calcium from Parmesan, making it a balanced meal when enjoyed in moderation.

Can I use different types of pasta?

Absolutely! You can substitute with any pasta type you prefer. Gluten-free options work well too!

What sides pair well with this dish?

Salads, garlic bread, or steamed vegetables complement Chicken Garlic Parmesan Pasta nicely.

Final Thoughts

Chicken Garlic Parmesan Pasta is a delightful dish that’s perfect for busy weeknights or meal prep. Its creamy texture and savory flavors make it appealing to everyone. Feel free to customize it with your favorite veggies or spices!