Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta makes the perfect weeknight meal or Sunday meal prep. With minimal pantry staples, this Parmesan pasta dish comes together in under 30 minutes! It’s creamy, flavorful, and sure to please everyone at the table.

Why You’ll Love This Recipe

• Quick and Easy: This dish can be prepared in just 30 minutes, making it ideal for busy weeknights.
• Rich Flavor: The combination of garlic, Parmesan, and seasonings creates a deliciously creamy sauce that elevates the dish.
• Versatile Ingredients: Use gluten-free pasta or swap chicken for your favorite protein to suit dietary needs.
• Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week without losing flavor.
• Family-Friendly: Kids and adults alike will love this comforting pasta dish.

Tools and Preparation

To make Chicken Garlic Parmesan Pasta, you’ll need a few essential tools. These will help streamline your cooking process and ensure you achieve the best results.

Essential Tools and Equipment

• Large pot
• Skillet
• Mixing bowls
• Whisk
• Cutting board
• Knife

Importance of Each Tool

• Large pot: Used to boil the pasta, ensuring it’s cooked perfectly al dente.
• Skillet: Ideal for searing chicken and making a creamy sauce all in one pan.
• Whisk: Helps to combine ingredients smoothly when making the sauce.

Ingredients

Ingredients:
– 2 tbsp olive oil (Costabile Brand (use code 15GOLDENGK for 15% off))
– 1 1/2 lb Springer mountain farms chicken breast
– 1 1/2 tsp paprika (OliveNation)
– 1 1/2 tsp oregano
– 1 tsp garlic powder (OliveNation)
– 1/2 tsp thyme
– 1/2 tsp black pepper
– 1/2 tsp salt
– 12 oz gluten free farfalle pasta
– 4 tbsp butter
– 2 tsp dry shallots (use code 15GOLDENGK for 15% off)
– 2 tsp Italian seasoning
– 1/2 cup chicken broth
– 2 tbsp Gluten Free 1:1 Flour
– 3 cups heavy cream
– 12 oz shredded parmesan
– 1/4 cup pasta water
– 1/2 tsp salt
– 1 tsp garlic powder

How to Make Chicken Garlic Parmesan Pasta

Step 1: Boil the Pasta

In a large pot, boil water and cook the pasta according to package directions until al dente. Drain and set aside.

Step 2: Prepare the Chicken Seasoning

In a small bowl, mix together paprika, oregano, garlic powder, thyme, salt, and black pepper.

Step 3: Season the Chicken

Pound the chicken breasts slightly to thin them out. Season both sides with the seasoning mixture from Step 2.

Step 4: Sear the Chicken

In a large skillet over medium heat, add olive oil. Once hot, sear the chicken for about five minutes on each side until golden brown.

Step 5: Cook Through

Lower heat to medium-low after searing both sides. Cover with a lid and cook for an additional 10–12 minutes or until the internal temperature reaches 165 degrees F. Remove from heat and set aside on a cutting board.

Step 6: Make the Sauce

In the same skillet, melt butter over medium heat. Add dry shallots, garlic powder, and Italian seasoning; stir well and simmer for one minute.

Step 7: Combine Ingredients

Add Gluten Free flour to the skillet and stir well. Pour in chicken broth and heavy cream, whisking until smooth. Stir in shredded parmesan cheese until melted.

Step 8: Toss Pasta with Sauce

Add cooked pasta into the sauce mixture. Toss well to coat evenly while adding reserved pasta water as needed to thin out the sauce.

Step 9: Slice Chicken & Serve

Carefully slice chicken breast into strips. Add them to the pasta mixture, stir gently to combine, then serve immediately!

Enjoy your delicious Chicken Garlic Parmesan Pasta!

How to Serve Chicken Garlic Parmesan Pasta

Chicken Garlic Parmesan Pasta is a versatile dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or enjoying a cozy meal at home, these serving suggestions will elevate your dining experience.

Garnish with Fresh Herbs

• Parsley or Basil: Chopped fresh parsley or basil adds a burst of color and flavor, enhancing the dish’s freshness.

Pair with a Fresh Salad

• Caesar Salad: A classic Caesar salad complements the creamy pasta with its crisp romaine and tangy dressing.
• Caprese Salad: Fresh mozzarella, tomatoes, and basil create a light and refreshing side that pairs beautifully.

Serve with Garlic Bread

• Toasted Garlic Bread: Warm, buttery garlic bread makes for an excellent accompaniment, perfect for scooping up the creamy sauce.

Add a Touch of Spice

• Red Pepper Flakes: Sprinkle some red pepper flakes on top for those who enjoy a little heat in their meals.

Offer Grated Parmesan on the Side

• Extra Cheese: Providing grated Parmesan at the table allows guests to add more cheese according to their taste.

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How to Perfect Chicken Garlic Parmesan Pasta

To ensure your Chicken Garlic Parmesan Pasta turns out perfectly every time, consider these essential tips for cooking success.

• Use High-Quality Ingredients: Selecting fresh chicken and high-quality Parmesan results in richer flavors.
• Cook Pasta Al Dente: Follow package instructions to achieve the perfect texture; overcooked pasta can become mushy.
• Control Heat When Searing Chicken: Searing at medium heat prevents burning while allowing the chicken to cook evenly.
• Whisk Sauce Thoroughly: Whisking while adding ingredients helps eliminate lumps and ensures a smooth sauce.
• Reserve Pasta Water: The starchy pasta water helps adjust sauce consistency, making it creamier without thinning too much.
• Taste as You Go: Seasoning throughout the cooking process enhances overall flavor. Adjust salt and spices based on preference.

Best Side Dishes for Chicken Garlic Parmesan Pasta

Serving Chicken Garlic Parmesan Pasta with complementary sides can create a well-rounded meal. Here are some delightful options:

1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering the main dish.
2. Roasted Vegetables: A mix of seasonal vegetables roasted until tender provides a flavorful contrast.
3. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic enhance the comfort food vibe of this meal.
4. Antipasto Platter: A selection of cured meats, cheeses, and olives offers variety and enhances the dining experience.
5. Bruschetta: Crispy bread topped with tomatoes and basil provides a fresh bite before diving into the main course.
6. Zucchini Noodles (Zoodles): For a low-carb option, zoodles serve as an excellent base alongside the creamy pasta.

Common Mistakes to Avoid

When making Chicken Garlic Parmesan Pasta, it’s easy to make a few common mistakes. Here are some pitfalls to watch out for.

• Overcooking the pasta: Ensure you cook the farfalle pasta only until al dente. Overcooked pasta can become mushy and ruin the dish’s texture.
• Not seasoning the chicken properly: Use enough seasoning on both sides of the chicken breast. This step enhances the overall flavor of your pasta dish.
• Using cold ingredients: Make sure your heavy cream and chicken broth are at room temperature. Cold ingredients can cause the sauce to separate or not emulsify properly.
• Skipping the pasta water: Always reserve pasta water before draining. This starchy water helps adjust the sauce’s consistency without losing flavor.
• Neglecting to taste as you go: Always taste the sauce before serving. Adjust salt and pepper as needed to ensure it’s perfectly seasoned.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the Chicken Garlic Parmesan Pasta to cool completely before sealing.

Freezing Chicken Garlic Parmesan Pasta

• Freeze in a freezer-safe container for up to 3 months.
• Consider portioning it into smaller containers for easy meal prep.

Reheating Chicken Garlic Parmesan Pasta

• Oven: Preheat to 350°F (175°C), place in a baking dish covered with foil, and heat for about 20-25 minutes.
• Microwave: Heat in 30-second intervals, stirring in between until warmed through.
• Stovetop: Add a splash of chicken broth or cream in a skillet over low heat, stirring occasionally until heated.

Frequently Asked Questions

Here are some common questions about making Chicken Garlic Parmesan Pasta, along with their answers.

Can I use other types of pasta for Chicken Garlic Parmesan Pasta?

Yes, feel free to substitute with your favorite pasta type. Just adjust cooking times accordingly.

Is Chicken Garlic Parmesan Pasta gluten-free?

If you use gluten-free pasta and flour, this dish can easily be made gluten-free.

How can I customize Chicken Garlic Parmesan Pasta?

You can add vegetables like spinach or broccoli for extra nutrition or swap chicken for shrimp or tofu for different flavors.

What should I serve with Chicken Garlic Parmesan Pasta?

This dish pairs well with a simple green salad or garlic bread for a complete meal.

Final Thoughts

Chicken Garlic Parmesan Pasta is not only quick and easy but also satisfying and delicious. This versatile recipe allows for various customizations based on your preferences. Give it a try, and enjoy a comforting meal that everyone will love!