Name: Cheeseburger Sliders
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 Tbsp. softened butter; 1 Tbsp. olive oil; 1/2 white onion, finely diced; 1 lb. ground beef; 2 cloves garlic, minced; 1 Tbsp. yellow mustard; 1 tsp. Worcestershire sauce; 1/2 tsp. kosher salt; pepper, to taste; 1 pack dinner rolls, 12 count (I use King’s Hawaiian Savory Butter Rolls); 16 slices American cheese (I use Boar’s Head); 3 Tbsp. butter, melted; pinch of salt and garlic powder; 2 tsp. white sesame seeds; 1/2 cup mayonnaise; 1/4 cup ketchup; 2 Tbsp. sweet pickle relish; 2 tsp. sugar; 1 tsp. distilled white vinegar; salt and pepper, to taste

Description

Indulge in the irresistible delight of Cheeseburger Sliders, the ultimate crowd-pleaser for any gathering or game day. These bite-sized mini cheeseburgers are not only packed with flavor but are also incredibly easy to make. With juicy ground beef, gooey American cheese, and a rich burger sauce, they are sure to keep your guests coming back for more. Perfect as appetizers or snacks, these sliders can be customized with your favorite toppings to suit every palate. In just 20 minutes, you can whip up these savory bites that will elevate your next party or family dinner.

Ingredients

Scale

1 Tbsp. softened butter
1 Tbsp. olive oil
1/2 white onion, finely diced
1 lb. ground beef
2 cloves garlic, minced
1 Tbsp. yellow mustard
1 tsp. Worcestershire sauce
1/2 tsp. kosher salt
pepper, to taste
1 pack dinner rolls, 12 count (I use King’s Hawaiian Savory Butter Rolls)
16 slices American cheese (I use Boar’s Head)
3 Tbsp. butter, melted
pinch of salt and garlic powder
2 tsp. white sesame seeds
1/2 cup mayonnaise
1/4 cup ketchup
2 Tbsp. sweet pickle relish
2 tsp. sugar
1 tsp. distilled white vinegar
salt and pepper, to taste

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Instructions

Preheat oven to 350°F (175°C) and butter a baking sheet.
Sauté diced onion in olive oil until translucent, then add ground beef and cook until browned.
Mix in garlic, mustard, Worcestershire sauce, salt, and pepper.
Assemble sliders by layering cheese and the beef mixture on the bottom halves of dinner rolls.
Top with remaining rolls, brush with melted butter, sprinkle sesame seeds, and bake for 12–15 minutes until golden and cheese melts.
Prepare the burger sauce by whisking mayonnaise, ketchup, relish, sugar, vinegar, salt, and pepper together.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slider (70g)
Calories: 220
Sugar: 3g
Sodium: 500mg
Fat: 13g
Saturated Fat: 6g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 9g
Cholesterol: 30mg