Description

Indulge in the delightful world of Butterfinger Balls, where creamy peanut butter meets the crunch of graham crackers and Butterfinger candy, all enveloped in rich melted chocolate. These no-bake treats are quick to prepare, making them perfect for parties, holiday celebrations, or simply a sweet snack at home. With their irresistible flavors and customizable toppings, these little bites of joy will vanish in no time!

Ingredients

Scale

4 tablespoons softened butter
1 cup peanut butter
1 teaspoon vanilla extract
1 cup powdered sugar
¾ cup graham cracker crumbs
½ cup crushed Butterfinger bars
8 ounces chocolate bark or chocolate chips

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Instructions

In a mixing bowl, blend softened butter and peanut butter with an electric mixer until creamy.
Mix in vanilla extract until well combined.
Gradually add powdered sugar while blending at low speed; scrape down the sides for an even mix.
Gently fold in graham cracker crumbs and crushed Butterfinger bars until evenly distributed.
Roll dough into 1 to 1½ tablespoon balls and place them on a parchment-lined cookie sheet.
Freeze for about 30 minutes until firm.
Melt chocolate in a microwave-safe bowl in short intervals, stirring frequently.
Coat each chilled ball in melted chocolate and sprinkle with additional toppings if desired.
Let the chocolate harden before serving.

Prep Time: 15 minutes
Cook Time: None
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 9g
Sodium: 55mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 2g
Cholesterol: 5mg