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Banana Split Fluff Salad

Banana Split Fluff Salad


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  • Author: Samia
  • Total Time: 0 hours
  • Yield: About 6 servings 1x

Description

Indulge in the delightful flavors of Banana Split Fluff Salad, a creamy dessert salad that captures the essence of the classic banana split in every spoonful. This refreshing treat combines ripe bananas, sweet pineapple, chocolate bits, and crunchy walnuts all enveloped in fluffy whipped topping. Ideal for potlucks, summer BBQs, or satisfying those sweet cravings, this easy-to-make dessert requires no baking and can be customized to suit your taste. Serve it in individual cups for an elegant touch or present it family-style for a communal feel. With its vibrant colors and delicious flavors, this salad is sure to be a crowd-pleaser at any gathering.


Ingredients

Scale
  • 1 package quick-set banana pudding mix
  • 1 can crushed pineapple (20 ounces), undrained
  • 1 tub whipped topping (8 ounces), thawed
  • 1 heaping cup small marshmallows
  • ½ cup finely chopped walnuts (plus extra for garnish)
  • ¼ cup tiny chocolate bits (plus extra for garnish)
  • 2 fresh bananas, sliced
  • 2 jars maraschino cherries (10 ounces each), halved

Instructions

  1. In a large mixing bowl, combine banana pudding mix and crushed pineapple until thick.
  2. Gently fold in whipped topping until well mixed.
  3. Add marshmallows, most walnuts, most chocolate bits, banana slices, and halved cherries. Stir delicately to combine.
  4. Chill in the refrigerator for about 60 minutes.
  5. Before serving, sprinkle with reserved walnuts and chocolate bits.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No baking required
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 220
  • Sugar: 18g
  • Sodium: 75mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg