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Antipasto Skewers

Antipasto Skewers


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  • Author: Samia
  • Total Time: 0 hours
  • Yield: Makes approximately 12 skewers 1x

Description

Antipasto skewers offer a delightful taste of Italy, combining an array of cured meats, cheeses, olives, and vegetables into easy-to-make bites perfect for any occasion. Not only do these colorful skewers make a stunning presentation, but they also bring together a medley of flavors and textures that are sure to impress your guests. Ideal for parties, picnics, or as a simple appetizer at home, antipasto skewers can be customized with your favorite ingredients for a personal touch. In just 5 minutes, you can create an elegant starter that caters to both casual and formal gatherings.


Ingredients

Scale
  • 12 kalamata olives
  • 12 small balls of fresh mozzarella
  • 12 slices of thick-cut salami
  • 12 pimento-stuffed green olives
  • 6 whole jarred cherry peppers (halved)
  • 12 small pepperoncini peppers

Instructions

  1. Gather all ingredients and place them on a clean surface.
  2. Take one skewer and thread each ingredient onto it in any order you prefer.
  3. Repeat until all ingredients are used.
  4. Serve immediately or store in the refrigerator for up to one day.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: None
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 skewer (30g)
  • Calories: 120
  • Sugar: 0g
  • Sodium: 450mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 15mg