Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars are the perfect treat for any occasion. These bars combine a buttery shortbread cookie crust with sweet raspberry jam and a crumbly topping, making them an easy and delightful summer dessert. Whether you’re hosting a picnic, enjoying a family gathering, or simply craving something sweet, these raspberry bars will impress everyone with their simple yet delicious flavors.
Why You’ll Love This Recipe
- Easy to Make: With just five ingredients, you can whip up these delicious bars in no time!
- Delicious Flavor: The combination of buttery crust and tangy raspberry jam creates a flavor explosion.
- Versatile Dessert: These bars can be served at parties, picnics, or as a sweet snack during the day.
- Perfect for Everyone: Whether you love cookies or fruit desserts, these raspberry bars satisfy all cravings.
- Great for Meal Prep: Make a batch ahead of time and enjoy them throughout the week!
Tools and Preparation
Before you start making your Fabulous Five Ingredient Raspberry Bars, gather your tools. Having everything ready will make the process smooth and enjoyable.
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Essential Tools and Equipment
Importance of Each Tool
- Electric mixer: Saves time by quickly combining ingredients to create a crumbly texture.
- Baking dish: A 13 x 9 inch dish ensures even baking and proper portion sizes for your bars.
Ingredients
Fabulous Five Ingredient Raspberry Bars. A buttery shortbread cookie crust layered with sweet raspberry jam and topped with a sweet crumb topping is an easy homemade summer dessert!
For the Crust and Topping
- 1 cup unsalted butter (softened to room temperature)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
For the Filling
How to Make Fabulous Five Ingredient Raspberry Bars
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit. This ensures that your bars bake evenly.
Step 2: Mix Ingredients
Using an electric mixer on low setting, combine the softened butter, flour, sugar, and egg until the mixture is crumbly.
Step 3: Reserve Topping
Reserve 1 1/2 cups of the crumbly mixture for the topping.
Step 4: Press into Baking Dish
Press the remaining mixture into a prepared 13 x 9 inch baking dish evenly to form the crust.
Step 5: Add Raspberry Jam
Evenly spread the entire jar of seedless raspberry jam over the crust. Make sure it’s well covered!
Step 6: Add Crumb Topping
Crumble the reserved topping over the jam layer and press it down lightly to ensure it sticks.
Step 7: Bake
Bake in preheated oven for about 30-40 minutes or until the top is golden brown.
Step 8: Cool and Cut
Allow your Fabulous Five Ingredient Raspberry Bars to cool completely before cutting them into squares. Enjoy every bite!
How to Serve Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars are a delightful treat that can be enjoyed in various ways. Whether you prefer them as a casual snack or a fancy dessert, here are some serving suggestions to enhance your experience.
Pair with Whipped Cream
- Serve these bars warm with a dollop of freshly whipped cream for a light and airy contrast.
Add Fresh Berries
- Top with fresh raspberries or blueberries to elevate the flavor and add a pop of color.
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Drizzle with Chocolate Sauce
- A drizzle of chocolate sauce adds an indulgent touch that pairs beautifully with the tart raspberry filling.
Enjoy with Tea or Coffee
- These bars make a perfect afternoon snack when paired with your favorite tea or coffee.

How to Perfect Fabulous Five Ingredient Raspberry Bars
To ensure your Fabulous Five Ingredient Raspberry Bars turn out perfectly every time, here are some handy tips.
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Use room temperature ingredients: Allow butter and egg to come to room temperature for better mixing and texture.
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Don’t overmix the dough: Mix just until combined for a tender crust. Overmixing can make it tough.
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Spread jam evenly: Ensure the raspberry jam is spread evenly for consistent flavor in every bite.
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Watch the baking time: Check for doneness around 30 minutes; the bars should be golden brown on top.
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Cool before cutting: Let the bars cool completely before slicing to ensure clean cuts and prevent crumbling.
Best Side Dishes for Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars can be complemented by several side dishes that enhance their sweet flavor. Here are some great options to consider.
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Vanilla Ice Cream – The creamy texture balances the tartness of the raspberry bars perfectly.
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Fruit Salad – A refreshing mix of seasonal fruits offers a light contrast to the richness of the bars.
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Greek Yogurt – A dollop of Greek yogurt adds creaminess and tang, elevating your dessert game.
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Chocolate Chip Cookies – The classic cookie adds another layer of sweetness alongside your raspberry treat.
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Coffee Cake – This serves as a nice brunch option when combined with raspberry bars for guests.
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Cheese Platter – A selection of cheeses provides a savory balance to the sweet raspberry flavors.
Common Mistakes to Avoid
When making Fabulous Five Ingredient Raspberry Bars, avoiding common mistakes can enhance your baking experience and ensure delicious results.
- Ignoring room temperature ingredients: Using cold butter or eggs can lead to a crumbly texture. Always allow your butter and eggs to reach room temperature before mixing.
- Overmixing the dough: Overmixing can result in tough bars instead of tender ones. Mix just until the ingredients are combined and crumbly.
- Skipping the cooling step: Cutting the bars too soon can cause them to fall apart. Allow the bars to cool completely in the pan before slicing for clean edges.
- Using low-quality jam: The flavor of your bars depends on the quality of raspberry jam. Choose a high-quality, seedless jam for the best taste.
- Not greasing the baking dish: Failing to grease the dish can make it difficult to remove the bars later. Always prepare your dish with cooking spray or parchment paper.

Storage & Reheating Instructions
Refrigerator Storage
- Store your Fabulous Five Ingredient Raspberry Bars in an airtight container.
- They will stay fresh for up to 5 days in the refrigerator.
Freezing Fabulous Five Ingredient Raspberry Bars
- Wrap individual bars tightly in plastic wrap, then place them in a freezer-safe bag.
- They can be frozen for up to 3 months without losing flavor.
Reheating Fabulous Five Ingredient Raspberry Bars
- Oven: Preheat your oven to 350°F (175°C). Place bars on a baking sheet and heat for about 10 minutes.
- Microwave: Heat one bar at a time in the microwave for 15-20 seconds for a warm treat.
- Stovetop: Place bars in a skillet over low heat for 5 minutes, covered, until warm.
Frequently Asked Questions
Here are some common questions about making Fabulous Five Ingredient Raspberry Bars.
Can I use other flavors of jam?
Yes, you can substitute raspberry jam with other flavors like strawberry or blueberry for a different twist!
How do I make these bars gluten-free?
To make gluten-free Fabulous Five Ingredient Raspberry Bars, simply replace all-purpose flour with a gluten-free flour blend.
Can I double this recipe?
Absolutely! Just use a larger baking dish and increase the baking time slightly as needed.
What should I serve with these raspberry bars?
These delightful bars pair well with whipped cream or vanilla ice cream for added indulgence!
Final Thoughts
Fabulous Five Ingredient Raspberry Bars are not only easy to make but also incredibly delicious. Their buttery crust paired with sweet raspberry jam offers a delightful treat perfect for any occasion. Feel free to customize by adding nuts or spices to match your taste!
Fabulous Five Ingredient Raspberry Bars
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
Description
Fabulous Five Ingredient Raspberry Bars are a delightful summer treat that combines a buttery shortbread crust with sweet raspberry jam, topped with a crumbly finish. Perfect for any occasion—whether it’s a picnic, family gathering, or simply satisfying your sweet tooth—these bars are easy to make and incredibly delicious. With just five ingredients, you’ll have a homemade dessert that impresses everyone. Serve them warm or cold, and don’t forget to pair them with whipped cream or vanilla ice cream for an added indulgence!
Ingredients
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, use an electric mixer on low to combine softened butter, flour, sugar, and egg until crumbly.
- Reserve 1 1/2 cups of the mixture for topping.
- Press the remaining mixture evenly into a greased 13 x 9 inch baking dish to form the crust.
- Spread the raspberry jam evenly over the crust.
- Crumble the reserved topping over the jam layer and gently press down.
- Bake for 30-40 minutes until golden brown.
- Allow cooling completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg







