Millionaire Brownies

These Millionaire Brownies are a delightful treat that combines a buttery shortbread crust with rich layers of caramel and chocolate ganache. Perfect for birthdays, parties, or just a cozy night in, these brownies will impress any dessert lover. Their unique texture and flavor profile make them stand out from traditional brownies, offering a perfect balance of sweetness and indulgence.

Why You’ll Love This Recipe

• Decadent Layers: Enjoy the rich combination of caramel and chocolate ganache that takes brownies to the next level.
• Easy to Make: This recipe simplifies the process, making it accessible for bakers of all levels.
• Versatile Serving Options: Ideal for parties or as an everyday treat, these brownies fit any occasion.
• Impressive Presentation: The layered appearance makes them look gourmet without requiring advanced skills.
• Rich Flavor: Each bite offers a perfect blend of buttery shortbread, gooey caramel, and dark chocolate.

Tools and Preparation

Before diving into this delicious recipe, gather your essential tools to ensure a smooth baking experience.

Essential Tools and Equipment

• 9×9 inch baking pan
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Whisk or spatula
• Saucepan

Importance of Each Tool

• 9×9 inch baking pan: Ensures even cooking and the right thickness for your millionaire brownies.
• Electric mixer: Saves time and helps achieve the perfect creamy texture for the batter.
• Saucepan: Ideal for melting butter and preparing the caramel layer efficiently.

Ingredients

These millionaire brownies are made with a buttery shortbread crust and topped with decadent layers of caramel and chocolate ganache.

For the Caramel Layer

• 2/3 cup (half a 14 oz. can) sweetened condensed milk (200g)
• 1/4 cup unsalted butter, cut into chunks (56g)
• 1/4 cup packed light brown sugar (50g)
• 2 Tbsp light corn syrup (30g)
• 1 tsp vanilla extract or vanilla bean paste (4g)
• 1/2 tsp fine salt (3g)

For the Shortbread Crust

• 1/2 cup (1 stick) unsalted butter, room temperature (113g)
• 1 cup all-purpose flour (125g)
• 1/4 cup powdered sugar (30g)
• 1/4 tsp fine salt (1g)

For the Brownie Batter

• 1 1/2 cups granulated sugar (300g)
• 3/4 cup all-purpose flour (95g)
• 2/3 cup unsweetened cocoa powder, sifted (65g)
• 1/2 cup powdered sugar (65g)
• 1/2 cup dark chocolate chips, chopped (90g)
• 1/2 tsp fine salt (3g)
• 2 large eggs, room temperature (112g)
• 1/4 cup vegetable or canola oil (55g)
• 1/4 cup unsalted butter, melted (55g)
• 2 Tbsp water (30g)
• 1 tsp vanilla extract or vanilla bean paste (4g)

For the Ganache Topping

• 1/2 cup heavy whipping cream, room temperature (120g)
• 2/3 cup dark chocolate chips (60–65% cocoa) (120g)
• 2 Tbsp unsalted butter, room temperature (30g)
• 1 Tbsp light corn syrup – optional (20g)
• 1/4 tsp fine salt (2g)
• flaky sea salt – garnish

How to Make Millionaire Brownies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Grease your 9×9 inch baking pan or line it with parchment paper for easy removal later.

Step 2: Prepare the Shortbread Crust

In a mixing bowl:
Cream together 1/2 cup softened unsalted butter with 1/4 cup powdered sugar until fluffy.
Gradually add in 1 cup all-purpose flour and 1/4 tsp fine salt. Mix until crumbly.
Press the mixture into the bottom of your prepared pan evenly.
Bake for about 15 minutes until lightly golden.

Step 3: Make the Caramel Layer

In a small saucepan over medium heat:
Combine 2/3 cup sweetened condensed milk, 1/4 cup unsalted butter chunks, 1/4 cup packed light brown sugar, 2 Tbsp light corn syrup, and 1 tsp vanilla extract.
Stir continuously until everything is melted and combined. Allow it to simmer gently for about 5 minutes until slightly thickened.
Pour this caramel layer over your baked shortbread crust.

Step 4: Prepare the Brownie Batter

In another mixing bowl:
Combine 1 ½ cups granulated sugar with melted butter. Mix well using an electric mixer.
Add in 2 large eggs one at a time along with ¼ cup vegetable oil and 1 tsp vanilla extract. Mix until smooth.
Gradually mix in sifted cocoa powder, flour, fine salt, and chopped dark chocolate chips until combined.

Step 5: Assemble and Bake

Pour brownie batter over caramel layer in the pan. Spread evenly.
Bake for about 25–30 minutes or until a toothpick inserted comes out clean but moist.

Step 6: Make the Ganache Topping

In a small saucepan:
Heat heavy whipping cream just until it starts to simmer but does not boil.
Remove from heat and stir in dark chocolate chips until melted. Add in unsalted butter and optional light corn syrup. Mix until smooth.

Step 7: Top with Ganache

Spread ganache over cooled brownies. Sprinkle flakey sea salt on top for added flavor. Allow to set before cutting into squares.

Enjoy your delicious Millionaire Brownies, perfect for sharing or indulging!

How to Serve Millionaire Brownies

Millionaire brownies are a delightful treat that can be served in various ways to enhance their rich flavors. Whether you’re hosting a party or enjoying a quiet night at home, these serving suggestions will elevate your dessert experience.

With Whipped Cream

• Serve each brownie topped with a dollop of fresh whipped cream for a light and airy contrast to the dense layers.

A Scoop of Ice Cream

• Pair your millionaire brownies with a scoop of vanilla or salted caramel ice cream for an indulgent combination that balances the sweetness.

Drizzled with Caramel Sauce

• Add extra richness by drizzling warm caramel sauce over your brownies just before serving. This will take the decadent flavor to new heights.

Sprinkle of Flaky Sea Salt

• Enhance the chocolate and caramel flavors by adding a sprinkle of flaky sea salt on top. This touch brings out the sweetness beautifully.

Fresh Berries on the Side

• Serve with fresh raspberries or strawberries. Their tartness complements the sweetness of the brownies perfectly and adds a pop of color to your plate.

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How to Perfect Millionaire Brownies

To achieve the ultimate millionaire brownies, consider these helpful tips that ensure every bite is as delicious as possible.

• Use room temperature ingredients – Ingredients like butter and eggs mix more easily when they’re at room temperature, leading to a smoother batter.
• Sift dry ingredients – Sifting flour and cocoa powder removes lumps and ensures an even distribution in your batter, resulting in a better texture.
• Chill before cutting – Allowing your brownies to cool completely in the refrigerator before cutting helps achieve clean edges for perfect squares.
• Experiment with toppings – Try adding nuts or different types of chocolate chips for added texture and flavor variations.
• Check doneness carefully – Use a toothpick to test the center; it should come out with moist crumbs, not wet batter.
• Let them rest – Allowing brownies to sit for several hours (or overnight) enhances their flavor and makes them easier to cut.

Best Side Dishes for Millionaire Brownies

Pairing side dishes with millionaire brownies can create a delightful dessert experience. Here are some excellent options to consider:

1. Fresh Fruit Salad – A mix of seasonal fruits provides a refreshing contrast to the rich flavors of the brownies.
2. Coffee or Espresso – A strong cup of coffee balances out the sweetness and enhances chocolate notes beautifully.
3. Chocolate Mousse – For true chocolate lovers, serving mousse alongside adds another layer of indulgence.
4. Cream Cheese Frosting Dip – A sweet dip made from cream cheese pairs wonderfully with brownie bites for an interactive dessert experience.
5. Nutty Trail Mix – A crunchy trail mix offers texture and nutty flavors that complement rich brownie layers nicely.
6. Panna Cotta – This creamy Italian dessert serves as an elegant counterpoint, bringing smoothness against chewy brownie textures.
7. Caramel Popcorn – Sweet popcorn adds fun crunchiness while echoing similar caramel notes found in millionaire brownies.
8. Mint Tea – A soothing cup of mint tea cleanses the palate between bites, making it an ideal pairing after rich desserts.

Common Mistakes to Avoid

Baking Millionaire Brownies can be fun, but a few common mistakes can ruin your delicious creation. Here’s how to avoid them:

• Skipping Room Temperature Ingredients: Using cold butter or eggs can lead to uneven mixing and texture issues. Always ensure your ingredients are at room temperature for the best results.
• Overmixing the Batter: Overmixing can make your brownies tough instead of chewy. Mix until just combined for a perfectly fudgy texture.
• Not Measuring Ingredients Accurately: Baking is a science, and inaccurate measurements can affect the outcome. Use a kitchen scale for precise measurements when making Millionaire Brownies.
• Ignoring Oven Temperature: An incorrect oven temperature can cause brownies to bake unevenly. Always preheat your oven and use an oven thermometer if necessary.
• Cutting Too Soon: Letting the brownies cool completely before cutting is crucial. This helps them set properly and makes slicing easier.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Millionaire Brownies in an airtight container in the refrigerator for up to 1 week.
• Place parchment paper between layers to prevent sticking.

Freezing Millionaire Brownies

• Wrap individual brownies tightly in plastic wrap, then place them in a freezer-safe bag.
• They can be frozen for up to 3 months without losing quality.

Reheating Millionaire Brownies

• Oven: Preheat to 350°F (175°C), place brownies on a baking sheet, and heat for about 10 minutes.
• Microwave: Heat for 10-15 seconds on medium power for a warm treat.
• Stovetop: Place a brownie in a covered skillet over low heat for a few minutes until warmed through.

Frequently Asked Questions

If you have questions about making Millionaire Brownies, you’re not alone! Here are some common queries:

What are Millionaire Brownies?

Millionaire Brownies are rich desserts featuring layers of buttery shortbread, caramel, and chocolate ganache. They’re indulgent and perfect for special occasions.

How do I store leftover Millionaire Brownies?

Store them in an airtight container in the refrigerator for up to one week or freeze them for longer storage.

Can I customize my Millionaire Brownies?

Absolutely! You can add nuts, different types of chocolate, or even flavored extracts to suit your taste preferences.

How do I make caramel for my brownies?

Follow the recipe closely; using sweetened condensed milk creates an easy and delicious caramel layer.

Why are my brownies too dry?

Overbaking is often the reason for dry brownies. Ensure you follow baking times closely and test doneness with a toothpick!

Final Thoughts

These Millionaire Brownies offer an irresistible combination of flavors that will satisfy any sweet tooth. Their versatility allows you to customize toppings or add-ins according to your preference. Don’t hesitate—give this recipe a try and indulge in these decadent delights!