Oreo Balls
3-ingredient Oreo balls are an easy, no-bake dessert that everyone will love. These delightful treats are perfect for any occasion, from holiday gatherings to casual get-togethers. With their rich chocolate coating and creamy filling, Oreo balls stand out as a crowd-pleaser. Plus, they’re simple to make and require minimal ingredients!
Why You’ll Love This Recipe
- Quick and Easy: With just three ingredients, you can whip up these delicious Oreo balls in no time.
- Versatile Treat: Perfect for cookie swaps, parties, or as a sweet gift for friends and family.
- No-Bake Delight: No oven required! Just mix, roll, dip, and chill for a hassle-free dessert.
- Crowd-Pleasing Flavor: The combination of Oreo cookies and cream cheese creates a rich and indulgent taste that everyone will adore.
- Customizable Coatings: Feel free to experiment with different types of chocolate or toppings to suit your preferences.
Tools and Preparation
Before you start making these incredible Oreo balls, gather your tools. Having everything ready will make the process smoother.
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Essential Tools and Equipment
- Blender or food processor
- Large mixing bowl
- Handheld mixer
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Blender or food processor: Essential for achieving fine crumbs from the Oreos quickly.
- Handheld mixer: Makes it easy to combine the cream cheese and cookie crumbs thoroughly.
- Baking sheet: Provides a stable surface to chill the rolled Oreo balls before coating them.
Ingredients
Ingredients:
– 36 regular Oreo cookies
– 1 (8-ounce) package brick-style cream cheese (softened) (226 grams)
– 16 ounces chocolate (semi-sweet, milk, or white chocolate all work great) (452 grams)
How to Make Oreo Balls
Step 1: Prepare Your Baking Sheet
Line a large baking sheet with parchment paper and set it aside.
Step 2: Crush the Oreos
Add the Oreos to a blender or food processor. Process until you have fine crumbs. Scoop the Oreo cookie crumbs into a large mixing bowl. Reserve 1 to 2 tablespoons of the crumbs for sprinkling on top of the finished Oreo balls if desired. Add the cream cheese to the bowl.
Step 3: Mix Ingredients Together
Using a handheld mixer, mix the cookie crumbs and cream cheese together until fully combined. Stop occasionally to scrape down the sides of the bowl as needed.
Step 4: Roll Into Balls
Measure out one-tablespoon sized portions of the mixture. Roll them into balls and place them on the prepared baking sheet. Once finished, place the baking sheet with all of the Oreo balls in the freezer for at least 20 minutes.
Step 5: Melt the Chocolate
Once the Oreo balls are firm, chop your chosen chocolate. Place it in a microwave-safe bowl. Microwave in 20 to 30 second increments, stirring well after each increment until fully melted and smooth.
Step 6: Coat the Balls in Chocolate
Dip each Oreo ball into the melted chocolate until fully coated. Carefully place them back on the baking sheet. If desired, sprinkle reserved crumbs on top as you dip each ball.
Step 7: Chill Until Ready to Serve
After coating all of the Oreo balls in chocolate, place them back in the refrigerator for at least 20 minutes or until the chocolate has hardened. Serve and enjoy your delicious Oreo balls!
How to Serve Oreo Balls
Oreo balls are a delightful treat that can be enjoyed in many ways. Whether you’re serving them at a party or gifting them to friends, these suggestions will enhance your presentation and enjoyment.
For Dessert Tables
- Plate them beautifully – Arrange the Oreo balls on a decorative platter for an appealing display.
- Add colorful sprinkles – Top some of the Oreo balls with vibrant sprinkles for a festive touch.
As Party Favors
- Use clear bags – Place individual Oreo balls in small clear bags tied with ribbons to create charming favors.
- Personalized labels – Attach tags with messages or names for a personal touch at events.
With Coffee or Tea
- Pair with beverages – Serve Oreo balls alongside coffee or tea to complement their rich flavors.
- Create a dessert bar – Offer various drinks and let guests choose their favorite pairings.
At Family Gatherings
- Include in dessert spreads – Add Oreo balls to your dessert table alongside other sweets for variety.
- Encourage sharing – Place the Oreo balls in a communal bowl to encourage guests to take and share.

How to Perfect Oreo Balls
Creating the perfect Oreo balls is all about technique and attention to detail. Follow these tips to elevate your dessert game.
- Choose quality chocolate – Using high-quality chocolate ensures a smooth coating that enhances flavor.
- Keep cream cheese soft – Make sure the cream cheese is softened before mixing, so it blends easily with the cookie crumbs.
- Chill properly – Allow the formed balls to chill thoroughly before dipping, which helps maintain their shape.
- Experiment with flavors – Try adding extracts like vanilla or peppermint for an exciting twist on classic Oreo balls.
- Use different toppings – Consider using crushed nuts, coconut flakes, or drizzled chocolate for added texture and flavor variations.
Best Side Dishes for Oreo Balls
While Oreo balls are delicious on their own, pairing them with complementary dishes can create a more satisfying spread. Here are some great side dishes that go well with Oreo balls:
- Fruit Platter – A mix of fresh fruits adds a refreshing balance to the sweetness of Oreo balls.
- Mini Cheesecakes – Bite-sized cheesecakes provide a creamy contrast and keep the dessert theme going.
- Chocolate-Covered Strawberries – These treats echo the chocolate flavor while adding freshness.
- Brownie Bites – Rich brownie bites make for an indulgent duo alongside your Oreo treats.
- Ice Cream Sundae Bar – An interactive ice cream station allows guests to enjoy their favorite flavors next to the Oreo balls.
- Pecan Pie Bars – Nutty pecan pie squares offer a crunchy texture that complements the soft Oreo bites.
- Caramel Popcorn – Sweet and salty caramel popcorn adds fun and crunchiness, balancing the richness of the Oreo balls.
- Coffee Cake Muffins – Light muffins provide an excellent contrast in texture while enhancing coffee pairings.
Common Mistakes to Avoid
Making Oreo Balls can be a simple process, but there are a few common mistakes to watch out for.
- Using cold cream cheese: Make sure the cream cheese is softened to room temperature. This will help it blend smoothly with the Oreo crumbs for a better texture.
- Not freezing long enough: Allow the formed balls to freeze for at least 20 minutes. This helps them hold their shape when dipped in chocolate.
- Overheating the chocolate: Melt chocolate in short increments to avoid burning it. Stir frequently to ensure even melting.
- Skipping the parchment paper: Always line your baking sheet with parchment paper. This prevents the Oreo balls from sticking and makes cleanup easier.
- Neglecting decoration: Consider saving some Oreo crumbs for sprinkling on top after dipping. This adds an appealing touch and enhances presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store Oreo Balls in an airtight container.
- They can last up to one week in the refrigerator.
Freezing Oreo Balls
- Place Oreo Balls in a freezer-safe container or bag.
- They can be frozen for up to three months.
Reheating Oreo Balls
- Oven: Preheat to 350°F (175°C), place the balls on a baking sheet, and warm for about 5 minutes.
- Microwave: Heat one ball at a time for about 10-15 seconds until warmed through.
- Stovetop: Use a non-stick pan over low heat, adding one ball at a time until warmed.
Frequently Asked Questions
Here are some common questions about making Oreo Balls that you might find helpful.
How To Make Oreo Balls?
To make Oreo Balls, crush Oreos, mix with cream cheese, form into balls, freeze, dip in chocolate, and let them set.
Can I use different types of chocolate for Oreo Balls?
Yes! You can use semi-sweet, milk, or white chocolate depending on your preference for sweetness and flavor.
How long does it take to make Oreo Balls?
The total time is approximately 70 minutes, including prep and chilling time before serving.
Can I customize my Oreo Balls?
Absolutely! You can add flavors like peppermint extract or sprinkle toppings like crushed nuts or sprinkles for variety.
Final Thoughts
Oreo Balls are not only easy to make but also incredibly versatile. Whether you’re making them for a party or as gifts, they offer delightful customization options. Try different chocolates or mix-ins to create your perfect treat!
Oreo Balls
- Total Time: 15 minutes
- Yield: Approximately 36 servings 1x
Description
Oreo Balls are an irresistible no-bake dessert that combines the classic flavors of Oreo cookies and cream cheese, all enveloped in a luscious chocolate coating. These delightful treats are perfect for any occasion, whether you’re hosting a festive gathering or simply want to satisfy your sweet tooth. With just three simple ingredients—Oreo cookies, cream cheese, and chocolate—you can whip up these creamy bites in no time. They are not only quick to make but also customizable with various toppings, making them a hit among friends and family. Serve them at parties, give them as gifts, or enjoy them as a sweet snack; Oreo Balls are guaranteed to please everyone!
Ingredients
- 36 regular Oreo cookies
- 1 (8-ounce) package brick-style cream cheese (softened)
- 16 ounces chocolate (semi-sweet, milk, or white chocolate)
Instructions
- Line a large baking sheet with parchment paper.
- In a blender or food processor, crush the Oreos into fine crumbs. Transfer to a mixing bowl and reserve 1-2 tablespoons for topping. Add softened cream cheese and mix well using a handheld mixer until fully combined.
- Roll tablespoon-sized portions of the mixture into balls and place them on the prepared baking sheet. Freeze for at least 20 minutes.
- Meanwhile, chop your chosen chocolate and melt it in a microwave-safe bowl in 20-30 second increments until smooth.
- Dip each chilled ball into the melted chocolate until coated, then return to the baking sheet and sprinkle with reserved crumbs if desired.
- Refrigerate for another 20 minutes or until the chocolate hardens before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 7g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg







