Garlic Parmesan Pasta (One Pot!)

This creamy Garlic Parmesan Pasta (One Pot!) is a quick and delightful dish everyone will love. Perfect for weeknight dinners or special occasions, this recipe combines the rich flavors of garlic and Parmesan cheese into a satisfying meal. In just 20 minutes, you can create a delicious pasta dish that’s sure to impress friends and family alike.

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in one pot and takes only 20 minutes, making it perfect for busy nights.
• Rich Flavor: The combination of garlic and Parmesan creates a creamy sauce that elevates the taste of simple ingredients.
• Versatile: You can easily customize this dish by adding vegetables or proteins to suit your preferences.
• Kid-Friendly: With its cheesy goodness, this Garlic Parmesan Pasta is sure to please even picky eaters.
• Minimal Cleanup: Cooking everything in one pot means less mess and more time to enjoy your meal.

Tools and Preparation

Before getting started, gather your tools to make the cooking process smooth and efficient.

Essential Tools and Equipment

• Large skillet
• Measuring cups and spoons
• Grater (for cheese)
• Tongs or pasta fork
• Timer

Importance of Each Tool

• Large skillet: Provides enough space for cooking the pasta evenly in the flavorful sauce.
• Grater: Ensures the Parmesan cheese melts quickly into the sauce for a creamy texture.

Ingredients

For the Sauce:

• ½ cup Parmesan cheese (finely grated)
• 3 Tablespoons butter (divided)
• 4 cloves fresh garlic (minced)
• 2 cups chicken broth
• 1 cup milk

For the Pasta:

• 8 oz. angel hair pasta

To Garnish:

• Fresh Parsley (to garnish)

How to Make Garlic Parmesan Pasta (One Pot!)

Step 1: Prepare Your Ingredients

Note: Angel hair cooks very quickly. Refer to the time on package and set a timer to avoid overcooking it in the sauce in step 6, as overcooked noodles become clumpy. Grate the Parmesan cheese and set it aside to allow it to get to room temperature.

Step 2: Cook Garlic

Melt 2 tablespoons of butter over medium heat in a large skillet. Add the minced garlic and cook for 1-2 minutes, stirring occasionally until fragrant.

Step 3: Add Liquids

Add the chicken broth and optional seasoning mix. Slowly add the milk, stirring as you do so. Bring this mixture to a boil.

Step 4: Add Pasta

Add the pasta noodles directly into the boiling mixture. You can break them in half for better fit, or twist them into the skillet with kitchen tongs as they soften.

Step 5: Simmer

Let the pasta simmer for 4-5 minutes, stirring occasionally to prevent sticking. Reduce heat to low once done.

Step 6: Finish with Butter

Add 1 tablespoon of butter to the warm pasta and toss gently until coated.

Step 7: Incorporate Cheese

Gradually sprinkle in the Parmesan cheese while stirring continuously until it’s smooth and well-combined. Note: The sauce will thicken nicely after standing as it absorbs into the pasta.

Step 8: Serve

Sprinkle with fresh parsley before serving alongside some delicious Garlic Bread with Cheese! Enjoy your flavorful Garlic Parmesan Pasta (One Pot!)!

How to Serve Garlic Parmesan Pasta (One Pot!)

Garlic Parmesan Pasta is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or enjoying a cozy night in, these serving suggestions will enhance your meal.

Pair with Garlic Bread

• Garlic bread perfectly complements the creamy pasta, adding a crunchy texture and rich garlic flavor.

Add Grilled Chicken

• Sliced grilled chicken on top adds protein and makes the dish more filling, perfect for a hearty meal.

Serve with a Side Salad

• A fresh side salad with greens, tomatoes, and a light vinaigrette balances the richness of the pasta.

Top with Extra Parmesan

• Sprinkle additional grated Parmesan cheese on top for an extra cheesy experience that cheese lovers will adore.

Include Steamed Vegetables

• Steamed broccoli or asparagus can add color and nutrition to your plate while keeping the dish light.

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How to Perfect Garlic Parmesan Pasta (One Pot!)

To achieve the best Garlic Parmesan Pasta, follow these simple tips for a creamy and flavorful dish every time.

• Use freshly grated cheese – Freshly grated Parmesan melts better and provides more flavor than pre-packaged varieties.
• Control the heat – Keep the heat at medium-low once you add pasta to prevent clumping and ensure even cooking.
• Adjust liquid as needed – If the sauce seems too thick, add a little more milk or broth until you reach your desired consistency.
• Stir gently – Stirring too vigorously can break apart the delicate angel hair pasta; gentle stirring helps keep it intact.
• Let it rest – Allowing the pasta to sit for a few minutes after cooking will help it absorb the sauce better.
• Experiment with seasonings – Feel free to add herbs like basil or oregano for extra depth of flavor.

Best Side Dishes for Garlic Parmesan Pasta (One Pot!)

For a complete meal, consider pairing Garlic Parmesan Pasta with these delicious side dishes. Each option enhances your dining experience.

1. Caesar Salad – Crisp romaine lettuce tossed with Caesar dressing and croutons offers a refreshing contrast to creamy pasta.
2. Roasted Vegetables – A mix of seasonal vegetables roasted until caramelized adds sweetness and pairs well with garlic flavors.
3. Bruschetta – Toasted bread topped with tomatoes, basil, and mozzarella makes for a light and zesty side that complements the main dish.
4. Caprese Skewers – Cherry tomatoes, mozzarella balls, and fresh basil drizzled with balsamic glaze create a colorful appetizer.
5. Minestrone Soup – A hearty vegetable soup provides warmth and is packed with nutrients, making it an ideal starter.
6. Stuffed Mushrooms – Savory mushrooms filled with cheese and herbs offer an elegant touch that fits well with Italian cuisine.
7. Fried Zucchini Chips – Crispy zucchini chips add crunchiness while keeping everything light and full of flavor.
8. Antipasto Platter – A selection of cured meats, cheeses, olives, and pickled vegetables creates an inviting appetizer spread before your pasta feast.

Common Mistakes to Avoid

Making Garlic Parmesan Pasta (One Pot!) can be simple, but a few common mistakes can lead to less-than-perfect results. Here are some pitfalls to watch out for:

• Overcooking the pasta – Angel hair cooks quickly, so follow the package instructions and set a timer to avoid clumpy noodles.
• Skipping the cheese warming step – Allow Parmesan cheese to reach room temperature for better melting. Cold cheese can create lumps in your sauce.
• Ignoring stir time – Stir the pasta frequently while it simmers to prevent sticking. This helps ensure an even coating of the creamy sauce.
• Not tasting before serving – Always sample your dish before plating. Adjust seasoning if necessary for a balanced flavor.
• Using a small skillet – A large skillet allows for better heat distribution and prevents overcrowding, making cooking more efficient.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Garlic Parmesan Pasta (One Pot!) in an airtight container.
• It can last in the fridge for up to 3 days.

Freezing Garlic Parmesan Pasta (One Pot!)

• Freeze in a freezer-safe container or bag.
• It can be stored for up to 2 months.

Reheating Garlic Parmesan Pasta (One Pot!)

• Oven – Preheat your oven to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 15-20 minutes.
• Microwave – Transfer pasta to a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warmed through.
• Stovetop – Heat over medium-low, adding a splash of milk or broth if the sauce has thickened too much.

Frequently Asked Questions

Here are some common questions about making Garlic Parmesan Pasta (One Pot!) that may help you perfect your dish.

Can I use other types of pasta?

You can! While angel hair is great, feel free to substitute with spaghetti or fettuccine. Just adjust cooking times as needed.

How do I make it vegetarian?

To make this Garlic Parmesan Pasta vegetarian-friendly, replace chicken broth with vegetable broth. The flavors will still be delicious!

Can I add protein?

Absolutely! Grilled chicken, shrimp, or even sautéed mushrooms are excellent additions that enhance both flavor and nutrition.

What can I serve with Garlic Parmesan Pasta (One Pot!)?

This dish pairs well with garlic bread or a fresh salad. Both options complement the creamy texture!

How can I customize the recipe?

You can easily customize this pasta by adding vegetables like spinach or cherry tomatoes for extra color and nutrition.

Final Thoughts

Garlic Parmesan Pasta (One Pot!) stands out for its creamy texture and quick preparation. It’s perfect for busy weeknights or when you want comfort food without fuss. Feel free to customize it with your favorite ingredients and enjoy a satisfying meal!