Savory Breakfast Sausage and Cheese Casserole Recipe

Hello, dear food enthusiasts! Are you looking for a hearty and satisfying breakfast that’s sure to become a family favorite? Look no further! This Savory Breakfast Sausage and Cheese Casserole Recipe is the perfect dish to start your day on a delicious note. Whether you’re hosting a brunch or simply want to treat yourself to something special, this casserole will not disappoint. Let’s dive into this delightful recipe!

Why You’ll Love This Recipe

• Quick and Easy: This casserole comes together in under an hour, making it perfect for busy mornings.
• Hearty and Filling: Packed with protein from the sausage and eggs, it will keep you satisfied until lunchtime.
• Versatile Serving Options: Serve it warm for breakfast or at room temperature for brunch gatherings.
• Family-Friendly Flavor: The cheesy goodness combined with savory sausage is a hit with both kids and adults.

Tools and Preparation

Before you start cooking, gather your tools to make the process smoother. Having everything ready will help you focus on creating this delicious casserole.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Whisk
• 9×13-inch casserole dish
• Oven

Importance of Each Tool

• Skillet: Ideal for browning the sausage evenly without any mess.
• Mixing bowl: Essential for combining ingredients thoroughly, ensuring every bite is flavorful.
• 9×13-inch casserole dish: Provides ample space for all ingredients to cook evenly in the oven.

Ingredients

For the Casserole

• 6 large eggs
• 1 pound breakfast sausage
• 1 cup whole milk
• 2 cups cheddar cheese, shredded
• ½ teaspoon black pepper
• ½ teaspoon sea salt
• ½ teaspoon dried minced garlic
• ½ teaspoon dried minced onion
• 1 refrigerated crescent roll dough sheet

How to Make Savory Breakfast Sausage and Cheese Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) to ensure it’s ready when your casserole is assembled.

Step 2: Brown the Sausage

• In a skillet, brown the breakfast sausage over medium heat until fully cooked.
• Once cooked, drain any excess oil from the skillet.
• Set the sausage aside to cool for about 5 minutes. This step ensures that your casserole isn’t greasy.

Step 3: Prepare the Crescent Roll Base

• Unroll the crescent roll dough sheet.
• Press it evenly into the bottom of a greased 9×13-inch casserole dish. Pinch any seams together to create a solid base.

Step 4: Layer the Ingredients

• Evenly sprinkle the browned sausage over the crescent roll base.
• Top with shredded cheddar cheese, ensuring an even distribution for maximum flavor.

Step 5: Mix the Egg Mixture

In a mixing bowl:
Whisk together the eggs, whole milk, black pepper, sea salt, dried minced garlic, and dried minced onion until well combined.

Step 6: Assemble and Bake

• Pour the egg mixture evenly over the sausage and cheese layers in your casserole dish.
• Place it in your preheated oven and bake for 30-35 minutes or until set and golden brown on top.

Step 7: Serve Warm

Once done:
Remove from oven and garnish with fresh parsley if desired.
Cut into squares (12 servings) and serve warm to enjoy this delicious savory breakfast treat!

How to Serve Savory Breakfast Sausage and Cheese Casserole Recipe

This Savory Breakfast Sausage and Cheese Casserole is not just a meal; it’s a versatile dish that can be served in various delightful ways. Here are some serving suggestions to elevate your breakfast experience.

Classic Serving

• Serve warm right out of the oven for an inviting breakfast centerpiece.
• Cut into squares and place on individual plates for easy serving.

With Fresh Herbs

• Garnish with chopped parsley or chives for a pop of color and flavor.
• Fresh herbs enhance the visual appeal and add a burst of freshness.

Accompanying Hot Sauce

• Offer a side of your favorite hot sauce for those who enjoy a spicy kick.
• This adds an exciting flavor dimension to the dish.

Pairing with Fruits

• Serve alongside seasonal fruits like berries, melon, or citrus slices.
• The sweetness from the fruits balances the savory flavors of the casserole.

Adding a Salad

• A light green salad can complement your casserole beautifully.
• Choose a simple vinaigrette to keep it refreshing and light.

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How to Perfect Savory Breakfast Sausage and Cheese Casserole Recipe

Perfecting your Savory Breakfast Sausage and Cheese Casserole takes just a few thoughtful steps. Here are some tips to ensure it turns out perfectly every time.

• Use fresh ingredients: Fresh eggs and quality sausage significantly enhance flavor.
• Don’t skip browning: Browning the sausage adds depth to the taste that raw sausage cannot achieve.
• Let it rest: Allow the casserole to cool slightly before cutting. This helps it set better.
• Experiment with cheeses: Try mixing different cheeses like Monterey Jack or pepper jack for added flavor.
• Adjust seasoning: Feel free to tweak spices according to your preference, adding herbs like thyme or oregano if desired.

Best Side Dishes for Savory Breakfast Sausage and Cheese Casserole Recipe

Complement your delightful casserole with these tasty side dishes. Each option brings something special to the table, making your breakfast even more enjoyable.

1. Fresh Fruit Salad: A mix of seasonal fruits provides natural sweetness and freshness.
2. Crispy Bacon: The saltiness of bacon pairs perfectly with the rich flavors of the casserole.
3. Hash Browns: Crispy hash browns add texture contrast that everyone loves at breakfast.
4. Yogurt Parfait: Layered yogurt with granola and berries offers a refreshing balance.
5. Avocado Toast: Creamy avocado on toasted bread brings healthy fats into your meal.
6. Smoothie Bowl: A colorful smoothie bowl can provide nutrients and variety for your breakfast spread.

Common Mistakes to Avoid

Avoiding common mistakes can make your Savory Breakfast Sausage and Cheese Casserole even better.

• Using raw sausage: Make sure to brown the sausage thoroughly before adding it to the casserole. This ensures that it’s fully cooked and reduces excess grease.
• Skipping the egg mixture: Don’t overlook whisking the eggs and milk together. This step is key for binding all ingredients and achieving a cohesive texture.
• Not greasing the dish properly: Always grease your casserole dish well. This prevents sticking and makes serving easier.
• Overbaking the casserole: Keep an eye on your casserole as it bakes. Check for doneness around the 30-minute mark to avoid a dry texture.
• Ignoring ingredient distribution: Ensure even layering of sausage and cheese. This guarantees each bite is flavorful and satisfying.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Savory Breakfast Sausage and Cheese Casserole Recipe

• Allow the casserole to cool completely before freezing.
• Wrap tightly in plastic wrap or aluminum foil, then place in a freezer-safe container.
• Freeze for up to 2 months.

Reheating Savory Breakfast Sausage and Cheese Casserole Recipe

• Oven: Preheat to 350°F (175°C) and reheat for about 20-25 minutes until warmed through.
• Microwave: Use a microwave-safe dish, cover loosely, and heat on medium for 1-2 minutes or until hot.
• Stovetop: Heat slices in a skillet over medium heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about the Savory Breakfast Sausage and Cheese Casserole Recipe.

Can I make this Savory Breakfast Sausage and Cheese Casserole ahead of time?

Yes! You can prepare it a day in advance. Just assemble, cover, and refrigerate overnight before baking in the morning.

What type of cheese works best?

Cheddar cheese is recommended for its flavor, but you can also try mozzarella or pepper jack for a twist!

Can I use turkey sausage instead?

Absolutely! Turkey sausage is a great alternative if you’re looking for a lighter option without sacrificing flavor.

How do I customize this recipe?

Feel free to add vegetables like bell peppers or spinach for added nutrition. You can also switch up the spices based on your taste preferences.

Final Thoughts

This Savory Breakfast Sausage and Cheese Casserole is not only hearty but also incredibly versatile. Perfect for any breakfast table or brunch gathering, you can easily customize it with your favorite ingredients. Give it a try; your family will love it!