Shirley Temple Ice Cream Float
The Shirley Temple Ice Cream Float combines two beloved treats into one delightful dessert. This fun and festive drink is perfect for parties, family gatherings, or a refreshing afternoon treat. With its bubbly base and creamy ice cream, it’s sure to bring smiles to both kids and adults alike. The bright flavors of cherry and lime make this float an exciting choice for any occasion, from summer barbecues to retro-themed parties.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 5 minutes to prepare, making it a perfect last-minute dessert.
- Refreshing Flavor: The combination of Cherry 7-up and ginger-ale creates a bubbly sensation that is truly invigorating.
- Customizable: You can easily swap out ingredients or adjust sweetness levels according to your taste.
- Perfect for All Ages: This non-alcoholic beverage is safe and enjoyable for children while still being fun for adults.
- Great Presentation: The colorful layers of ice cream and soda create a visually appealing treat that looks as good as it tastes.
Tools and Preparation
Gathering the right tools will make your Shirley Temple Ice Cream Float experience even smoother. Here’s what you’ll need.
Essential Tools and Equipment
- Pitcher
- Glasses or mugs
- Spoon
- Straw
Importance of Each Tool
- Pitcher: A pitcher allows you to mix all the liquids efficiently, ensuring every glass gets the perfect blend.
- Glasses or Mugs: Using clear glasses showcases the beautiful layers of the float, enhancing its appeal.
- Spoon: A spoon is helpful to scoop your ice cream effortlessly into your glasses.
- Straw: Adding a straw makes sipping this sweet treat easy and fun!
Ingredients
Two classics- the Shirley Temple and Ice Cream Float- put together in one sweet dessert treat.
For the Base
- 2 can (3 cups) Cherry 7-up (or regular 7-up or Sprite)
- 1 cup Ginger-ale
- 2 Tablespoons grenadine
For the Float
- Vanilla Ice Cream
- Cherries
- Limes
How to Make Shirley Temple Ice Cream Float
Step 1: Mix the Base
In a pitcher, add the Cherry 7-up, ginger-ale, and grenadine. Mix well until combined.
Step 2: Assemble the Float
In 2-3 glasses or mugs:
1. Add 2 scoops of Vanilla Ice Cream to each glass.
2. Pour the mixed soda over the ice cream in each glass until full.
Step 3: Garnish and Serve
- Squeeze some lime juice over each float.
- Add cherries on top for garnish.
- Insert a straw into each glass and enjoy your delicious Shirley Temple Ice Cream Float!
How to Serve Shirley Temple Ice Cream Float
Serving a Shirley Temple Ice Cream Float is all about fun and presentation. This delightful drink is perfect for parties or a refreshing treat on a sunny day. Here are some creative serving suggestions to enhance your experience.
Festive Party Glasses
- Use colorful, themed glasses to elevate the look of your floats. Bright colors make the drink more appealing, especially for kids.
Garnish with Fresh Fruits
- Top each float with fresh cherries and lime slices. This adds a pop of color and enhances the flavor profile.
Include Fun Straws
- Serve with playful, colorful straws. This adds an element of fun and makes sipping more enjoyable, particularly for children.
Layered Presentation
- For a layered effect, pour the soda mixture slowly over the ice cream so they don’t mix entirely. This creates a beautiful visual appeal.
Create a DIY Float Station
- Set up a station where guests can create their own floats. Provide various flavors of soda and ice cream to encourage creativity!

How to Perfect Shirley Temple Ice Cream Float
To create the ultimate Shirley Temple Ice Cream Float, follow these tips for an unforgettable treat.
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Use Quality Ingredients: Choose high-quality sodas and ice creams for better flavor. Fresh ingredients make all the difference in taste.
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Chill Your Glasses: Before serving, chill your glasses in the freezer. This keeps the float cold longer and enhances the refreshing experience.
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Experiment with Flavors: Feel free to try different sodas or flavored syrups. Mixing flavors can lead to exciting new versions of this classic treat.
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Serve Immediately: Enjoy the float right after preparing it. The ice cream should stay creamy while mixing with the soda for the best texture.
Best Side Dishes for Shirley Temple Ice Cream Float
Pairing side dishes with your Shirley Temple Ice Cream Float can enhance your dessert experience. Here are some delicious options to consider.
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Mini Sandwiches – Bite-sized sandwiches filled with ham or turkey make for a satisfying savory contrast alongside your sweet float.
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Fruit Skewers – Colorful skewers of fresh fruit add freshness and balance out the sweetness of your drink.
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Veggie Platter – Crunchy vegetables served with a light dip provide a healthy option that complements the rich float.
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Cheese Platter – A selection of cheeses can offer a nice contrast in flavor and texture, balancing out the sweetness.
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Popcorn – Lightly salted popcorn adds a crunchy texture that pairs well with creamy desserts like floats.
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Cookies – Sweet cookies such as sugar or chocolate chip provide an extra treat that matches perfectly with your float’s flavors.
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Brownie Bites – Rich brownie bites can be an indulgent addition that satisfies chocolate cravings alongside your refreshing drink.
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Savory Nachos – Crispy nachos topped with cheese and jalapeños offer an exciting savory option that contrasts nicely with sweet beverages.
Common Mistakes to Avoid
To make the perfect Shirley Temple Ice Cream Float, it’s essential to avoid common pitfalls that can ruin this delightful treat.
- Using Flat Soda – Be sure your soda is fresh and fizzy. Flat soda can make your float taste dull and unappealing.
- Overmixing the Ingredients – Stir gently. Overmixing can cause the ice cream to melt too quickly, losing that creamy texture.
- Not Chilling the Glasses – Chill your glasses before serving. Warm glasses can quickly melt the ice cream, ruining its enjoyable presentation.
- Skipping Garnishes – Don’t forget cherries and lime! They add a burst of flavor and elevate the drink’s visual appeal.
- Using Non-Vanilla Ice Cream – Stick with vanilla for the classic taste. Other flavors may clash with the soda’s sweetness.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Shirley Temple Ice Cream Float in a sealed container for up to 1 day.
- Keep it refrigerated; however, note that ice cream will melt.
Freezing Shirley Temple Ice Cream Float
- This dessert is best enjoyed fresh, but if you must freeze it, store in an airtight container for no longer than 2 weeks.
- The texture may change after freezing and thawing.
Reheating Shirley Temple Ice Cream Float
- Oven – Not recommended as this drink should be served cold.
- Microwave – Avoid using microwave as it will melt the ice cream too quickly.
- Stovetop – Not applicable; serve chilled.
Frequently Asked Questions
Here are some common questions about making and enjoying a Shirley Temple Ice Cream Float.
What is a Shirley Temple Ice Cream Float?
A Shirley Temple Ice Cream Float combines the flavors of a classic Shirley Temple with vanilla ice cream, creating a refreshing and sweet dessert drink.
How do I customize my Shirley Temple Ice Cream Float?
You can customize by adding different flavored sodas or using sorbet instead of ice cream for a fruity twist!
Can I make it ahead of time?
While you can prepare the soda mixture ahead of time, it’s best to assemble the float just before serving to keep everything frosty and delicious.
Is there an alcoholic version of this float?
Yes! You can create an adult version by adding a splash of vodka or rum for a fun party twist.
Final Thoughts
The Shirley Temple Ice Cream Float is an irresistible blend of nostalgia and fun. Its versatility allows you to customize it with different flavors or garnishes. Whether for kids or adults at summer gatherings, this treat is sure to bring joy to any occasion. Try making your own today!

Shirley Temple Ice Cream Float
- Total Time: 0 hours
- Yield: Serves 2 floats 1x
Description
The Shirley Temple Ice Cream Float is a delightful fusion of nostalgia and fun, perfect for both kids and adults. This refreshing treat combines the bubbly sweetness of Cherry 7-Up and ginger ale with creamy vanilla ice cream, topped with vibrant garnishes. Ideal for summer gatherings, birthday parties, or a simple afternoon delight, this float is sure to bring smiles all around. Its colorful layers not only taste great but also make for an eye-catching presentation that’s easy to prepare in just minutes!
Ingredients
- 2 cans (3 cups) Cherry 7-Up (or regular 7-Up/Sprite)
- 1 cup ginger ale
- 2 tablespoons grenadine
- Vanilla ice cream
- Cherries (for garnish)
- Limes (for garnish)
Instructions
- In a pitcher, combine Cherry 7-Up, ginger ale, and grenadine. Stir until mixed.
- In each glass or mug, add 2 scoops of vanilla ice cream.
- Pour the soda mixture over the ice cream until filled.
- Garnish with a squeeze of lime juice and top with cherries.
- Serve with straws and enjoy immediately!
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 float (approx. 250g)
- Calories: 300
- Sugar: 45g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg