Bacon Ranch BBQ Chicken Sliders

Grilled barbecue chicken is a summertime classic, and these Bacon Ranch BBQ Chicken Sliders are the perfect way to enjoy those smoky sweet flavors. This recipe combines tender chicken with crispy bacon, creamy ranch dressing, and melty cheese, creating a delicious handheld treat. Perfect for summer cookouts, game days, or casual family dinners, these sliders are sure to impress your guests with their bold flavors and satisfying crunch.

Why You’ll Love This Recipe

• Quick to Prepare: With only 30 minutes of total time needed, you can have these sliders ready in no time.
• Crowd-Pleaser: Perfect for gatherings, this recipe serves up to 12 sliders, making it ideal for parties or family meals.
• Flavor Packed: The combination of barbecue sauce, ranch dressing, and crispy bacon creates an irresistible taste that everyone will love.
• Customizable Ingredients: Feel free to swap out ingredients based on your preferences; add extra toppings or different cheeses for a personal touch.
• Easy Cleanup: Using just one grill and a skillet means less time scrubbing dishes after enjoying your meal.

Tools and Preparation

Before you start making your Bacon Ranch BBQ Chicken Sliders, gather the necessary tools. Having everything ready will streamline the cooking process and make it more enjoyable.

Essential Tools and Equipment

• Grill
• Skillet
• Zip-top bag or bowl
• Paper towels
• Knife
• Cutting board

Importance of Each Tool

• Grill: Essential for cooking the chicken evenly while adding that delightful smoky flavor.
• Skillet: Perfect for crisping the bacon to achieve that crunchy texture that complements the sliders.
• Zip-top bag or bowl: Ideal for marinating the chicken; this keeps the flavors locked in as it sits in the refrigerator.

Ingredients

For the Chicken

• 1.5 lbs chicken breasts, cut into 4 inch pieces

For the Sliders

• 1 pack Hawaiian rolls, 12 count
• 8 slices bacon
• 2 cups barbecue sauce, divided

For the Toppings

• 1/3 cup mayonnaise
• 1/4 cup ranch dressing
• 2 cups shredded lettuce
• 1/4 red onion, sliced
• 12 squares Colby jack cheese, cracker-cut size is perfect

How to Make Bacon Ranch BBQ Chicken Sliders

Step 1: Marinate the Chicken

1. In a zip-top bag or bowl, combine chicken pieces with 1 cup of barbecue sauce.
2. Seal and refrigerate for at least 30 minutes (or ideally 4 hours or overnight) to allow flavors to meld.

Step 2: Cook the Bacon

1. In a skillet over low heat, cook the bacon until crispy.
2. Transfer cooked bacon onto a paper towel-lined plate to absorb excess grease.

Step 3: Grill the Chicken

1. Preheat your grill to medium heat.
2. Cook each piece of marinated chicken about 3 minutes per side while basting with an additional ½ cup of barbecue sauce.
3. Ensure chicken reaches an internal temperature of 165 degrees Fahrenheit before removing from grill.

Step 4: Assemble the Sliders

1. Slice Hawaiian rolls horizontally.
2. Spread mayonnaise on bottom buns; layer each with grilled chicken and drizzle with extra barbecue sauce if desired.
3. Top with squares of Colby jack cheese followed by crispy bacon, red onions, and shredded lettuce.
4. Drizzle ranch dressing over lettuce topping. Note: If prepping ahead of time, add ranch just before serving.

Step 5: Serve

1. Place top buns on each slider.
2. Slice into individual sliders and serve immediately to enjoy warm!

How to Serve Bacon Ranch BBQ Chicken Sliders

Bacon Ranch BBQ Chicken Sliders are a delightful treat perfect for any gathering. These sliders can be served in various ways to enhance your dining experience.

For a Casual Picnic

• Pack them in a cooler: Wrap each slider in foil for easy transport. They’re great for outdoor meals.
• Pair with chips: Add crunchy potato chips or tortilla chips for a satisfying crunch alongside the sliders.

At a Backyard BBQ

• Set up a slider bar: Offer toppings like jalapeños, extra ranch, or different cheeses so guests can customize their sliders.
• Serve with drinks: Complement the flavors with refreshing iced tea or lemonade to cool down on warm days.

For Game Day

• Create a platter: Arrange sliders on a large platter with toothpicks for easy grabbing during the game.
• Add dips: Serve with extra barbecue sauce and ranch dressing for dipping, enhancing the flavor experience.

As Part of a Buffet

• Include other finger foods: Serve alongside wings or stuffed mushrooms for variety at your buffet table.
• Offer napkins and plates: Ensure guests have plenty of napkins since these sliders can get messy!

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How to Perfect Bacon Ranch BBQ Chicken Sliders

Perfecting your Bacon Ranch BBQ Chicken Sliders is simple with a few helpful tips.

• Use fresh ingredients: Fresh lettuce and high-quality bacon elevate the taste significantly.
• Marinate longer: If possible, marinate the chicken overnight for deeper flavor absorption.
• Grill to perfection: Ensure the grill is preheated to medium heat before placing the chicken on it for even cooking.
• Keep buns warm: Warm Hawaiian rolls slightly before assembling to keep them soft and inviting.
• Customize toppings: Feel free to experiment with different toppings like avocado or tomatoes to suit your taste.
• Serve immediately: Enjoy sliders right after assembly for the best texture and flavor.

Best Side Dishes for Bacon Ranch BBQ Chicken Sliders

These sliders pair well with various side dishes that complement their smoky, savory flavors.

1. Coleslaw: A classic side that adds crunch and freshness. You can make it creamy or vinegar-based depending on preference.
2. Potato Salad: Creamy potato salad balances well with the robust flavors of the sliders; serve chilled for best results.
3. Corn on the Cob: Grilled corn brushed with butter brings sweetness that pairs nicely with savory BBQ chicken.
4. Fruit Salad: A refreshing fruit salad adds sweetness and color, making it perfect for summer gatherings.
5. Baked Beans: Hearty baked beans provide protein and a touch of sweetness that complements barbecue dishes well.
6. Veggie Platter: A selection of fresh vegetables served with ranch dip offers a light option alongside richer foods.
7. Sweet Potato Fries: Crispy sweet potato fries add both crunch and sweetness, making them an excellent side choice.
8. Macaroni Salad: Creamy macaroni salad is an easy favorite that pairs well with any BBQ dish.

Common Mistakes to Avoid

Making Bacon Ranch BBQ Chicken Sliders can be simple, but there are common mistakes that can affect the final dish. Here are some to watch out for:

• Incorrect chicken preparation: Not marinating the chicken long enough can lead to bland flavors. Aim for at least 30 minutes, but overnight is best for maximum flavor.
• Overcooking bacon: Cooking bacon on high heat may burn it quickly. Use low heat and cook until crispy for the best texture.
• Skipping fresh toppings: Omitting fresh ingredients like lettuce and onions can make sliders less enjoyable. Always include these for crunch and flavor.
• Not using enough sauce: Underestimating the amount of barbecue sauce can lead to dry sliders. Be generous when basting and adding sauce to the sandwiches.
• Ignoring slider size: Using oversized buns or too much filling can make them hard to eat. Stick to Hawaiian rolls and moderate portions for easy handling.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep the ranch dressing separate until ready to serve.

Freezing Bacon Ranch BBQ Chicken Sliders

• Wrap individual sliders tightly in plastic wrap or foil.
• Freeze for up to 2 months for best quality.

Reheating Bacon Ranch BBQ Chicken Sliders

• Oven: Preheat the oven to 350°F (175°C). Place sliders on a baking sheet, cover with foil, and heat for about 10-15 minutes.
• Microwave: Heat on medium power for 30-60 seconds, depending on your microwave’s wattage.
• Stovetop: Heat in a skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about Bacon Ranch BBQ Chicken Sliders.

Can I use other types of meat?

Yes! You can substitute chicken with turkey or even pulled pork for different flavors.

How do I make these sliders healthier?

Consider using whole grain rolls, reduced-fat mayonnaise, and low-sugar barbecue sauce.

Can I prepare them ahead of time?

Absolutely! Just assemble everything except the ranch dressing beforehand and add it just before serving.

What sides pair well with Bacon Ranch BBQ Chicken Sliders?

They go great with coleslaw, potato chips, or a fresh garden salad for a complete meal.

How do I customize my sliders?

Feel free to add your favorite toppings like jalapeños, avocado, or even different cheeses!

Final Thoughts

Bacon Ranch BBQ Chicken Sliders are not only delicious but also versatile. They make a perfect dish for gatherings or weeknight meals. Customize your sliders with your favorite toppings or sauces to match your taste. Enjoy experimenting with this crowd-pleasing recipe!