Fruit Pizza Recipe

This Fruit Pizza Recipe is the perfect summer dessert that combines a sweet sugar cookie crust, rich cream cheese frosting, and vibrant fresh fruit. Ideal for barbecues, picnics, or any festive occasion, this dish not only pleases the eye but also tantalizes the taste buds. Its versatility allows for endless fruit combinations, making it a favorite among guests of all ages.

Why You’ll Love This Recipe

• Easy to Prepare: With just a few simple steps and minimal cooking skills required, this recipe is accessible for everyone.
• Customizable Toppings: You can use any combination of fruits you love or have on hand, allowing for creativity every time you make it.
• Visually Stunning: The colorful arrangement of fruits makes this dessert a showstopper at any gathering.
• Perfect for Any Occasion: Whether it’s a summer barbecue or a holiday party, this fruit pizza fits right in.
• Deliciously Refreshing: The combination of creamy frosting and fresh fruit offers a light and satisfying treat.

Tools and Preparation

Before diving into making your fruit pizza, gather your essential tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Round pizza pan
• Non-stick cooking spray or parchment paper
• Mixing bowl
• Hand mixer or whisk
• Spatula
• Knife or pizza cutter

Importance of Each Tool

• Round pizza pan: Ensures even baking and gives your dessert its signature shape.
• Hand mixer: Makes mixing the cream cheese frosting quick and easy, resulting in a smooth texture.
• Spatula: Perfect for spreading the frosting evenly over the cookie crust without damaging it.

Ingredients

This fruit pizza features a sugar cookie crust, creamy frosting, and fresh fruit. A beautiful, crowd-pleasing dessert that’s easy to prep ahead!

For the Crust

• 16 oz refrigerated cookie dough (softened at room temperature for 1 hr)

For the Frosting

• 8 oz cream cheese (softened to room temperature)
• 2 Tbsp unsalted butter (softened to room temperature)
• 2 tsp vanilla extract
• 2 cups powdered sugar

For the Toppings

• 1 ½ cups sliced strawberries
• 2 kiwis (skin removed and sliced)
• ½ cup blueberries
• 9 oz canned mandarin orange sections (drained and pat dry with a paper towel)

How to Make Fruit Pizza Recipe

Step 1: Preheat the Oven

Preheat your oven to 350℉. Prepare your round pizza pan by spraying it with non-stick cooking spray or lining it with parchment paper.

Step 2: Prepare the Cookie Crust

Let the 16 oz refrigerated cookie dough sit at room temperature for about an hour until softened.
Use your palm and fingertips to press it out evenly into the shape of the pizza pan.
Bake in the oven for 15 minutes or until golden brown.
Once baked, remove from oven and let cool completely before adding frosting.

Step 3: Make the Cream Cheese Frosting

In a large mixing bowl:
1. Beat together 8 oz softened cream cheese and 2 Tbsp softened unsalted butter until well combined.
2. Gradually add in 2 cups powdered sugar while mixing.
3. Pour in 2 tsp vanilla extract. Mix until smooth and creamy; this should take about 2-3 minutes.

Step 4: Frost the Cookie Crust

Once your cookie has cooled:
Spread the cream cheese frosting over the entire surface using a spatula.
Leave a small border of cookie exposed around the edges for visual appeal.

Step 5: Arrange Fresh Fruit

Prepare your fresh fruit by washing and slicing as needed:
1. Slice 1 ½ cups strawberries, skin off two kiwis, slice them too, rinse ½ cup blueberries, and drain/pat dry 9 oz canned mandarin oranges.
2. Start arranging the fruit in concentric circles on top of the frosted cookie crust, beginning from the outer edge toward the center.
3. Serve immediately or chill in the fridge until you’re ready to enjoy! Use a knife or pizza cutter to slice into servings.

How to Serve Fruit Pizza Recipe

Fruit pizza is a delightful dessert that can be served in various ways, making it perfect for any occasion. Whether it’s a summer barbecue or a festive gathering, here are some creative serving suggestions to elevate your fruit pizza experience.

Individual Slices

• Serve each guest a slice of fruit pizza topped with their favorite fruits, making it personal and fun.

Fruit Pizza Bites

• Cut the fruit pizza into smaller squares for bite-sized treats. These are great for parties or kid-friendly events.

With Whipped Cream

• Offer a dollop of whipped cream on top of each slice for added creaminess and texture.

Drizzle of Chocolate

• Add a light drizzle of melted chocolate over the fruit for a decadent touch that complements the sweetness of the fruit pizza.

Refreshing Beverages

• Pair slices with refreshing drinks like lemonade or iced tea to balance the sweetness and enhance the overall experience.

As Part of a Dessert Platter

• Include slices of fruit pizza on a larger dessert platter alongside cookies and brownies for variety during celebrations.

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How to Perfect Fruit Pizza Recipe

To make your fruit pizza even more enjoyable, consider these helpful tips. They will ensure your dessert turns out perfectly every time.

• Use Fresh Fruit: Opt for seasonal and ripe fruits to maximize flavor and presentation.
• Chill Before Serving: Refrigerate the assembled fruit pizza for at least 30 minutes before serving to enhance taste and texture.
• Experiment with Flavors: Try different extracts in the frosting, such as almond or citrus, to add unique flavors.
• Cut Evenly: Use a sharp knife or pizza cutter for clean slices, ensuring everyone gets a beautiful piece.
• Customize the Crust: For a healthier alternative, consider using whole wheat cookie dough or an alternative crust like granola.
• Add Nuts: Sprinkle chopped nuts on top before serving for added crunch and flavor contrast.

Best Side Dishes for Fruit Pizza Recipe

Pairing side dishes with your fruit pizza can make your meal even more delightful. Here are some fantastic options to consider:

1. Grilled Chicken Skewers: Juicy chicken skewers marinated in herbs complement the sweetness of fruit pizza beautifully.
2. Caprese Salad: A fresh salad made with tomatoes, mozzarella, and basil offers a savory contrast to your dessert.
3. Veggie Platter: Crisp veggies served with dip provide a refreshing crunch that balances the sweetness of the fruit pizza.
4. Pasta Salad: A light pasta salad tossed in vinaigrette makes for an easy and flavorful side dish.
5. Garlic Breadsticks: Soft breadsticks brushed with garlic butter add warmth and comfort alongside your sweet treat.
6. Ice Cream Sundaes: Offer mini ice cream sundaes as another sweet option that pairs well with fruity flavors.
7. Cheese Board: An assortment of cheeses provides savory notes that complement the sweetness of fruit pizza nicely.
8. Mixed Green Salad: A simple green salad dressed lightly can cleanse the palate between bites of dessert.

Common Mistakes to Avoid

When making a fruit pizza, it’s easy to overlook some key steps that can affect the final result. Here are common mistakes to watch for:

• Using cold cookie dough: Starting with cold dough makes it hard to spread. Always let your refrigerated cookie dough sit at room temperature for about an hour before using it.

• Not cooling the crust completely: Adding frosting to a warm crust can melt it. Ensure that the sugar cookie crust cools fully before spreading the cream cheese frosting on top.

• Overloading on fruit: While it’s tempting to pile on the fruit, too much can make the dessert soggy. Arrange the fruits neatly without excessive overlap to maintain a good texture.

• Skipping parchment paper: Not lining your pizza pan can lead to sticking. Always use parchment paper or spray with non-stick cooking spray for easy removal.

• Ignoring fruit prep: Failing to properly wash and dry the fruit can introduce extra moisture to your pizza. Always rinse and pat dry your fruits before arranging them on top of the frosting.

• Not slicing evenly: Irregularly sliced fruit can affect presentation and make serving difficult. Use a sharp knife and take your time for even slices of each fruit.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep it chilled in the refrigerator for best taste and freshness.

Freezing Fruit Pizza Recipe

• Wrap tightly in plastic wrap and then foil for up to 2 months.
• Thaw in the refrigerator overnight before serving.

Reheating Fruit Pizza Recipe

• Oven: Preheat to 350℉, cover loosely with foil, and heat for about 10 minutes.
• Microwave: Heat slices on a microwave-safe plate for 15-20 seconds until just warm.
• Stovetop: Place in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions

What is a Fruit Pizza Recipe?

A fruit pizza recipe combines a sweet crust, creamy frosting, and fresh fruits, creating a delightful dessert perfect for any occasion.

How do I make Fruit Pizza From Scratch?

To make fruit pizza from scratch, prepare a homemade sugar cookie crust instead of using refrigerated dough. Follow similar steps for frosting and topping with fresh fruits.

Can I customize my Fruit Pizza Dessert?

Absolutely! You can use different fruits based on seasonality or personal preference, such as peaches, raspberries, or even tropical fruits like pineapple.

Is Fruit Pizza Recipe Easy to Make?

Yes, this fruit pizza recipe is easy to make! With simple ingredients and straightforward steps, you can create an impressive dessert quickly.

Final Thoughts

This Fruit Pizza Recipe is not only visually stunning but also incredibly delicious. It’s perfect for summer gatherings or cozy family nights. Feel free to customize it with your favorite seasonal fruits or experiment with different frostings. Enjoy creating your own masterpiece!