Crumbl New York Cheesecake Cookies

This copycat recipe for Crumbl New York Cheesecake Cookies is perfect for any occasion. With a delightful blend of cream cheese frosting and graham cracker crust, these cookies bring the flavors of classic New York cheesecake to your home. Whether it’s a birthday party, holiday gathering, or just a cozy night in, these cookies will impress everyone. Plus, they are easy to make and incredibly satisfying!

Why You’ll Love This Recipe

• Quick Preparation: Ready in just 25 minutes, these cookies are perfect for when you need a sweet treat fast.
• Decadent Flavor: The combination of cream cheese frosting and graham crackers creates an irresistible taste that mirrors real cheesecake.
• Versatile Occasion Treat: Ideal for birthdays, holidays, or simply as a delightful dessert after dinner.
• Easy to Customize: Add toppings like chocolate drizzle or fruit for added flair if desired.
• Kid-Friendly Fun: Involve the kids in baking to create lasting memories while making delicious cookies.

Tools and Preparation

Before you start baking these delectable Crumbl New York Cheesecake Cookies, gather your tools and equipment. Having everything ready will make the process smoother.

Essential Tools and Equipment

• Mixing bowls
• Electric mixer
• Cookie scoop
• Baking sheets
• Parchment paper
• Wire cooling rack

Importance of Each Tool

• Electric mixer: Saves time and energy when creaming butter and sugars together, ensuring a smooth mixture.
• Cookie scoop: Helps create uniform cookie shapes for even baking and presentation.
• Wire cooling rack: Allows cookies to cool properly, preventing them from becoming soggy on the bottom.

Ingredients

Ingredients:
– ¾ cup butter
– ⅓ cup sugar (granulated)
– ⅓ cup brown sugar
– 2 eggs
– 2 tsp vanilla extract
– 1½ cup flour
– 1½ cup graham crackers (finely crushed)
– ½ tsp salt
– ¼ tsp baking soda
– ½ tsp baking powder
– ½ cup graham crackers (finely crushed)
– 8 oz cream cheese (softened)
– 8 oz butter (softened)
– 2½ cups powdered sugar
– 2 tsp vanilla extract

How to Make Crumbl New York Cheesecake Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F. Line two baking sheets with parchment paper and set aside.

Step 2: Cream Together the Sugars and Butter

In a mixing bowl, cream together the butter, brown sugar, and granulated sugar. Once combined, add in the vanilla extract and eggs, mixing well until fully incorporated.

Step 3: Combine Dry Ingredients

In another bowl, combine the flour, salt, baking powder, and baking soda. Gradually add this dry mixture to the wet ingredients until there are no dry streaks left. Slowly fold in the first portion of crushed graham crackers until just blended.

Step 4: Shape the Cookies

Using a 2-inch cookie scoop, portion out the dough. Roll each scoop in the remaining crushed graham crackers before placing them onto your lined baking sheets. Flatten each dough ball gently until they are about ¾ inch thick.

Step 5: Bake the Cookies

Bake one sheet at a time for about 8-10 minutes or until you see slight golden edges forming around each cookie.

Step 6: Cool Before Frosting

Allow cookies to cool on the baking sheet for about five minutes. Then transfer them to a wire cooling rack to cool completely before applying the cream cheese frosting.

How to Serve Crumbl New York Cheesecake Cookies

Crumbl New York Cheesecake Cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or just indulging in a sweet snack, these cookies pair beautifully with different accompaniments. Here are some serving suggestions to enhance your cookie experience.

With Fresh Fruit

• Berries: Strawberries, blueberries, and raspberries add a refreshing contrast to the rich flavors of the cookies.
• Sliced Bananas: The sweetness of bananas complements the creamy texture of the cookies.

With Beverages

• Coffee: A warm cup of coffee brings out the delicious cheesecake flavor in the cookies.
• Milk: Classic and simple, milk is always a great choice for dunking.

As Part of Dessert Platter

• Mini Cheesecakes: Pair your cookies with mini cheesecakes for a cheesecake lover’s dream dessert.
• Chocolate Dipped Treats: Add variety by including chocolate-dipped fruits or pretzels on your platter.

With Ice Cream

• Vanilla Ice Cream: A scoop of vanilla ice cream can take your cookie experience to the next level.
• Chocolate Sauce Drizzle: Drizzling chocolate sauce over both the cookie and ice cream creates a decadent dessert.

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How to Perfect Crumbl New York Cheesecake Cookies

To ensure your Crumbl New York Cheesecake Cookies turn out perfectly, consider these helpful tips that will elevate your baking game.

• Use room temperature ingredients: This helps create a smooth batter, leading to an even texture in your cookies.
• Don’t overmix the dough: Overmixing can lead to tough cookies. Mix just until combined for a softer bite.
• Chill the dough (optional): If you have time, chilling the dough for 30 minutes can help improve flavor and texture.
• Check for doneness carefully: Cookies should be slightly golden at the edges but still soft in the center when you take them out.
• Experiment with toppings: Feel free to top with additional cream cheese frosting or drizzle caramel sauce for extra flair.

Best Side Dishes for Crumbl New York Cheesecake Cookies

Adding side dishes can enhance your enjoyment of Crumbl New York Cheesecake Cookies. Consider these delicious options that pair well with their rich flavor.

1. Fruit Salad: A mix of seasonal fruits adds brightness and freshness.
2. Cheese Board: Include a variety of cheeses that complement the creamy cookie profile.
3. Chocolate Fondue: Dip pieces of cookie into warm chocolate for an indulgent experience.
4. Yogurt Parfait: Layer yogurt with granola and fruit for a refreshing side that balances sweetness.
5. Chilled Lemonade: The tartness provides a nice contrast to the sweetness of the cookies.
6. Pecan Pie Bars: These bars offer another sweet option that pairs beautifully with cheesecake flavors.

Common Mistakes to Avoid

Baking Crumbl New York Cheesecake Cookies can be a delightful experience, but there are common pitfalls to watch for.

• Overmixing the dough: This can lead to tough cookies. Mix just until the ingredients are combined for a soft texture.
• Skipping the chilling step: Not allowing the dough to cool can result in flat cookies. Chill the dough for at least 30 minutes before baking.
• Incorrect oven temperature: Baking at the wrong temperature may burn the edges while leaving the center raw. Always preheat your oven and use an oven thermometer for accuracy.
• Not measuring ingredients accurately: Incorrect measurements can ruin the cookie’s taste and texture. Use a kitchen scale or proper measuring cups for precision.
• Using cold butter: Cold butter doesn’t cream well with sugars, affecting the cookie’s final texture. Always use softened butter for a smoother mixture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They will last up to 5 days in the refrigerator.

Freezing Crumbl New York Cheesecake Cookies

• Place cookies in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating Crumbl New York Cheesecake Cookies

• Oven: Preheat to 350°F, place cookies on a baking sheet, and bake for about 5 minutes until warm.
• Microwave: Heat cookies individually on a microwave-safe plate for about 10-15 seconds.
• Stovetop: Warm them in a skillet over low heat, flipping occasionally until heated through.

Frequently Asked Questions

Here are some commonly asked questions about Crumbl New York Cheesecake Cookies that might help you.

What makes Crumbl New York Cheesecake Cookies unique?

These cookies combine classic cheesecake flavors with a soft cookie base, offering a delightful twist on traditional desserts.

Can I customize my Crumbl New York Cheesecake Cookies?

Absolutely! You can add chocolate chips, fruit toppings, or even different extracts to enhance the flavor.

How do I achieve the perfect texture?

Ensure your ingredients are at room temperature and do not overmix your dough. This helps maintain a soft and chewy consistency.

What is the best way to frost these cookies?

For optimal results, use homemade cream cheese frosting after cooling completely. This ensures it holds its shape and flavor.

Final Thoughts

Crumbl New York Cheesecake Cookies are not only delicious but also versatile. You can customize them easily with different flavors or toppings, making them perfect for any occasion. Give this recipe a try – you’ll love how simple and satisfying it is!