Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars are the perfect summer treat that brings together a buttery shortbread crust, sweet raspberry jam, and a crumbly topping. These bars are easy to make and ideal for picnics, potlucks, or simply as a delightful dessert at home. With just five ingredients, you can whip up these delicious bars that everyone will love!

Why You’ll Love This Recipe

  • Simple Ingredients: This recipe requires only five basic ingredients, making it easy to prepare without a long shopping list.
  • Quick Preparation: With a prep time of just 10 minutes, you can have these bars in the oven in no time.
  • Versatile Dessert: Perfect for any occasion, whether it’s a family gathering or a casual get-together with friends.
  • Delicious Flavor: The combination of buttery crust and sweet raspberry jam creates a mouthwatering taste that satisfies your sweet tooth.
  • Easy to Slice: Once baked and cooled, these bars are simple to cut into perfect portions for serving.

Tools and Preparation

To make your baking experience smooth and enjoyable, having the right tools is essential. Here’s what you’ll need:

Essential Tools and Equipment

  • Electric mixer
  • 13 x 9 inch baking dish
  • Mixing bowls
  • Spatula

Importance of Each Tool

  • Electric mixer: Ensures even mixing of ingredients for a perfect crumbly texture.
  • Baking dish: A sturdy pan helps achieve an evenly baked crust and topping.
  • Mixing bowls: Provides ample space for combining ingredients without mess.

Ingredients

Fabulous Five Ingredient Raspberry Bars. A buttery shortbread cookie crust layered with sweet raspberry jam and topped with a sweet crumb topping is an easy homemade summer dessert!

For the Crust and Topping

  • 1 cup unsalted butter (softened to room temperature)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)

For the Filling

  • 1 jar seedless raspberry jam (9-12 ounce jar)

How to Make Fabulous Five Ingredient Raspberry Bars

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit to ensure it’s ready for baking.

Step 2: Mix the Dough

Using an electric mixer on low speed:
1. Combine the softened butter, flour, sugar, and egg until the mixture is crumbly.
2. Reserve 1 1/2 cups of this dough for topping later.

Step 3: Prepare the Baking Dish

Press the remaining dough firmly into the bottom of a prepared 13 x 9 inch baking dish to create a nice crust.

Step 4: Add Raspberry Jam

Spread the entire jar of seedless raspberry jam evenly over the crust.

Step 5: Crumble Topping Over Jam

Take the reserved dough:
1. Crumble it over the raspberry jam layer.
2. Press lightly to ensure it sticks.

Step 6: Bake in Oven

Place your baking dish in the preheated oven:
– Bake for about 30-40 minutes or until golden brown on top.

Step 7: Cool and Serve

Once baked:
1. Allow cooling completely before cutting into bars.
2. Enjoy your Fabulous Five Ingredient Raspberry Bars!

Servings: 24 bars
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Dessert

How to Serve Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars are not just delicious; they are versatile too! Here are some creative serving suggestions to enhance your dessert experience.

With a Scoop of Ice Cream

  • Vanilla ice cream pairs perfectly with the tartness of the raspberry jam, creating a delightful contrast and adding creaminess.

Drizzled with Chocolate Sauce

  • A warm chocolate drizzle over the bars adds an indulgent touch that complements the fruity flavor beautifully.

Topped with Whipped Cream

  • Light and airy whipped cream can elevate these bars, making them feel more decadent. Consider adding a sprinkle of fresh raspberries for an extra pop!

Served with Fresh Fruit

  • A side of fresh strawberries or blueberries brings out the fruitiness in the raspberry bars and adds a refreshing element to your plate.

Accompanied by Coffee or Tea

  • Serving these bars alongside a hot beverage can enhance their flavor. The warmth of coffee or tea contrasts nicely with the coolness of the dessert.
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How to Perfect Fabulous Five Ingredient Raspberry Bars

To ensure your Fabulous Five Ingredient Raspberry Bars come out perfectly every time, consider these tips.

  • Use room temperature ingredients: This helps in achieving a better texture for your crust and topping.
  • Don’t overmix: Mixing just until combined keeps your crust tender and prevents it from becoming tough.
  • Let them cool completely: Cutting into the bars while they’re warm can lead to messy edges. Allow them to cool for cleaner slices.
  • Experiment with flavors: Try using different types of fruit jam for variety. Apricot or peach could provide a lovely twist.
  • Store properly: Keep any leftovers in an airtight container at room temperature to maintain their freshness.
  • Adjust baking time: Every oven is different; keep an eye on your bars as they bake to find the perfect golden brown color.

Best Side Dishes for Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars pair well with various side dishes that can complement their sweetness. Here are some great options:

  1. Mixed Green Salad
    A light salad with vinaigrette balances the sweetness of the bars while adding freshness.

  2. Cheese Platter
    Include soft cheeses like brie or goat cheese which add richness that contrasts nicely with fruity desserts.

  3. Yogurt Parfait
    Layered yogurt, granola, and fresh fruits create a healthy side dish that enhances the berry flavors.

  4. Fruit Salad
    A colorful assortment of seasonal fruits provides brightness and freshness alongside the rich raspberry bars.

  5. Crusty Bread
    Serve slices of warm, crusty bread for a comforting accompaniment that offers texture contrast.

  6. Chocolate Fondue
    Set up a chocolate fondue station where guests can dip fruits or even pieces of the raspberry bars for fun interaction!

Common Mistakes to Avoid

When making Fabulous Five Ingredient Raspberry Bars, it’s easy to overlook some important details. Here are common mistakes and how to avoid them.

  • Using cold butter: Cold butter can make your crust tough. Always use softened butter for a crumbly texture.
  • Not measuring flour correctly: Too much flour can dry out your bars. Use the spoon-and-level method for accurate measurement.
  • Skipping the cooling time: Cutting the bars while hot can lead to messy pieces. Allow them to cool completely before slicing.
  • Ignoring oven calibration: An uncalibrated oven can result in uneven baking. Always check your oven’s temperature with an oven thermometer for accuracy.
  • Overbaking: Baking too long can dry out the bars. Keep an eye on them towards the end of the cooking time for a perfect golden color.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They last up to 5 days in the refrigerator.

Freezing Fabulous Five Ingredient Raspberry Bars

  • Wrap individually or as a whole in plastic wrap.
  • They can be frozen for up to 3 months.

Reheating Fabulous Five Ingredient Raspberry Bars

  • Oven: Preheat to 350°F and warm for about 10 minutes.
  • Microwave: Heat on medium power for 15-20 seconds until warm.
  • Stovetop: Place in a skillet on low heat, cover, and warm gently for about 5 minutes.

Frequently Asked Questions

Here are some frequently asked questions about Fabulous Five Ingredient Raspberry Bars that may help you while preparing this delicious treat.

Can I use other types of jam?

Yes! You can substitute seedless raspberry jam with any flavor you like, such as strawberry or apricot.

How do I ensure my crust is crumbly?

Make sure your butter is at room temperature and mix just until combined. Overmixing can make the crust tough.

Can I make these bars gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free flour blend for a delicious gluten-free version.

What’s the best way to cut these bars?

Use a sharp knife and clean it between cuts for neat edges. Allow them to cool completely before cutting.

Final Thoughts

These Fabulous Five Ingredient Raspberry Bars are not only easy to make but also incredibly versatile. You can customize them with different jams or add nuts for extra texture. Perfect for summer gatherings or cozy nights at home, these bars are sure to delight everyone who tries them!

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Fabulous Five Ingredient Raspberry Bars

Fabulous Five Ingredient Raspberry Bars


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  • Author: Samia
  • Total Time: 40 minutes
  • Yield: Approximately 24 servings 1x

Description

Fabulous Five Ingredient Raspberry Bars are the ultimate summer dessert that combines a buttery shortbread crust with sweet raspberry jam and a crumbly topping. These bars are incredibly easy to make, using just five simple ingredients that you likely already have in your pantry. Perfect for picnics, potlucks, or as a delightful treat at home, they offer a burst of fruity flavor in every bite. In just 40 minutes, you can whip up these delicious bars that will impress family and friends alike.


Ingredients

Scale
  • 1 cup unsalted butter (softened to room temperature)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)
  • 1 jar seedless raspberry jam (912 ounce jar)

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer on low until crumbly. Reserve 1 1/2 cups of this mixture.
  3. Press the remaining dough into a greased 13 x 9 inch baking dish to form the crust.
  4. Spread the raspberry jam evenly over the crust.
  5. Crumble the reserved dough over the jam layer and lightly press it down.
  6. Bake for 30-40 minutes until golden brown on top.
  7. Allow to cool completely before slicing into bars.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (45g)
  • Calories: 200
  • Sugar: 10g
  • Sodium: 75mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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