Philly Cheesesteak Sloppy Joes Recipe

Family-friendly recipes are always favorites, especially if they bring everyone together. For me, one of the best recipes has always been the Philly Cheesesteak Sloppy Joes Recipe that combines the world-famous recipe with many unique flavors. Perfect for any occasion, these sloppy joes are easy to make and sure to please your family and friends. The blend of ground beef, cheese, and savory seasonings makes them a standout dish that everyone will love.

Why You’ll Love This Recipe

  • Delicious Flavor: The combination of cheeses and seasonings creates a mouthwatering experience.
  • Quick Preparation: With a total time of just 30 minutes, you can whip these up in no time.
  • Family-Friendly: This recipe is perfect for kids and adults alike, making it ideal for family dinners.
  • Versatile Serving Options: Serve it as a casual meal or dress it up for a gathering.
  • Comfort Food Classic: It blends two beloved dishes into one comforting meal.

Tools and Preparation

Before diving into this easy recipe, gather your essential tools to ensure a smooth cooking experience.

Essential Tools and Equipment

  • Skillet
  • Oven
  • Measuring cups
  • Chopping knife
  • Cutting board
  • Baking sheet

Importance of Each Tool

  • Skillet: Essential for browning the beef and sautéing the vegetables to develop rich flavors.
  • Oven: Used for baking the sandwiches to melt the cheese and toast the buns perfectly.
  • Measuring cups: Ensures accurate ingredient quantities for consistent results.
  • Chopping knife: Necessary for preparing your vegetables quickly and efficiently.

Ingredients

Meat and Vegetables

  • Garlic: 4 cloves chopped
  • Lean ground beef: 1 pound
  • Green pepper: 1 diced
  • Onion: 1 diced

Liquids and Seasonings

  • Reduced sodium beef broth: 1 cup
  • Dijon mustard: 1 tsp
  • Cornstarch: 1 tbsp
  • Ketchup: 2 tbsp
  • Beef bouillon: 1 and a half tsps.
  • Worcestershire sauce: 1 tbsp
  • Red pepper flakes: ¼ tsp (You can even add more for spice)
  • Salt: half tsp
  • Dried oregano: 1 tsp
  • Dried parsley: 1 tsp
  • Dried basil: half tsp
  • Paprika: half tsp

Cheeses and Buns

  • Cheddar cheese: 1 cup
  • Provolone cheese: 6 slices
  • Hamburger buns: 6
  • Butter or mayo for brushing (optional)

How to Make Philly Cheesesteak Sloppy Joes Recipe

Step 1: Preheat the Oven

Preheat your oven to 400 degrees F while you prepare your other ingredients.

Step 2: Toast the Buns

  • Cut the hamburger buns in half.
  • Spread some mayo or butter on each bun half to enhance crispiness.
  • Bake them in the preheated oven for about 5 minutes. Remove them from the oven and keep aside.

Step 3: Cook the Beef Mixture

  • In a skillet over medium heat, add olive oil, lean ground beef, diced onion, and green pepper.
  • Cook until the beef changes color. Then add chopped garlic and sauté it for another 2 minutes.

Step 4: Prepare the Sauce Mixture

  • In a cup, combine reduced sodium beef broth, cornstarch, and beef bouillon. Mix well.
  • Pour this mixture into the skillet with the meat while stirring continuously.

Step 5: Add Seasonings

  • Stir in ketchup, Worcestershire sauce, Dijon mustard, and all remaining seasonings. Mix thoroughly.

Step 6: Incorporate Cheese

Cook this mixture for about 5–7 minutes until everything is well blended. Then fold in cheddar cheese until melted.

Step 7: Assemble Sloppy Joes

Spoon the cheesy beef mixture onto each toasted bun half. Top with provolone cheese slices.

Step 8: Final Bake

Place assembled sandwiches back in the oven for an additional 10 minutes at 400 degrees F until cheese is bubbly. Serve immediately hot!

Enjoy your delicious Philly Cheesesteak Sloppy Joes as a tasty dinner option that everyone will love!

How to Serve Philly Cheesesteak Sloppy Joes Recipe

Philly cheesesteak sloppy joes are perfect for any gathering or family dinner. They are hearty and full of flavor, making them a crowd-pleaser. Here are some serving suggestions to enhance your meal.

Serve with Pickles

  • Pickles add a tangy crunch that complements the richness of the sloppy joes.

Pair with Sweet Potato Fries

  • Sweet potato fries offer a slightly sweet contrast and pair beautifully with the savory filling.

Top with Extra Cheese

  • For cheese lovers, adding more provolone or cheddar on top before serving can elevate the dish.

Offer Hot Sauce

  • Provide hot sauce on the side for those who enjoy a spicy kick with their sandwiches.

Garnish with Fresh Herbs

  • Sprinkle fresh parsley or basil on top for a burst of color and freshness.

Serve with a Side Salad

  • A light salad can balance out the richness of the sloppy joes, adding freshness to your plate.
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How to Perfect Philly Cheesesteak Sloppy Joes Recipe

Getting your Philly cheesesteak sloppy joes just right involves a few key tips. Here’s how you can make this recipe even better:

  • Use lean beef – Opting for lean ground beef helps keep the dish healthier without sacrificing flavor.
  • Adjust seasoning – Feel free to tweak the spices according to your preference for heat or flavor.
  • Toast the buns – Toasting enhances texture and prevents sogginess from the filling.
  • Melt cheese thoroughly – Ensure that your cheese melts completely for that gooey, satisfying experience in every bite.
  • Serve immediately – Enjoy these sandwiches right out of the oven for optimal taste and texture.
  • Experiment with toppings – Try adding sautéed mushrooms or jalapeños for an extra layer of flavor.

Best Side Dishes for Philly Cheesesteak Sloppy Joes Recipe

To complete your meal featuring Philly cheesesteak sloppy joes, consider pairing them with these delicious side dishes:

  1. Coleslaw – A creamy coleslaw adds crunch and balances the richness of the sandwich.
  2. Potato Chips – Simple and crispy, they provide a satisfying crunch alongside your sloppy joes.
  3. Corn on the Cob – Grilled or boiled corn offers sweetness and pairs well with savory flavors.
  4. Baked Beans – A hearty side that complements the meatiness of the sloppy joes.
  5. Macaroni Salad – Creamy macaroni salad is a classic pairing that adds comfort to your meal.
  6. Roasted Vegetables – Seasoned roasted veggies bring color and nutrition to your table.
  7. French Fries – Classic fries are always a hit, offering that familiar fast-food vibe.
  8. Cucumber Salad – A refreshing cucumber salad can lighten up your meal while providing a cool contrast.

Common Mistakes to Avoid

When making the Philly cheesesteak sloppy joes, it’s easy to make a few common mistakes. Here are some pitfalls and how to steer clear of them.

  • Using regular beef broth: Regular beef broth can be too salty. Opt for reduced sodium beef broth to keep flavors balanced.
  • Overcooking the vegetables: Cooking veggies too long can lead to mushiness. Sauté them just until they’re tender for the best texture.
  • Skipping the cheese: Cheese is essential for that authentic cheesesteak flavor. Don’t forget to add both cheddar and provolone for a creamy finish.
  • Choosing the wrong buns: Not all buns hold up well with sloppy fillings. Use sturdy hamburger buns or hoagie rolls to prevent sogginess.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3 days.
  • Allow the mixture to cool before sealing for best results.

Freezing Philly Cheesesteak Sloppy Joes Recipe

  • Freeze in a freezer-safe bag or container for up to 3 months.
  • Separate meat mixture from buns to maintain texture.

Reheating Philly Cheesesteak Sloppy Joes Recipe

  • Oven: Preheat your oven to 350°F and heat in a covered dish for about 15-20 minutes.
  • Microwave: Use a microwave-safe dish, cover it loosely, and heat on high for 1-2 minutes, stirring halfway through.
  • Stovetop: Heat over medium-low heat in a skillet, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about the Philly cheesesteak sloppy joes recipe:

How do I customize my Philly Cheesesteak Sloppy Joes Recipe?

You can add extra spices or different types of cheese like mozzarella or pepper jack for a kick.

Can I use turkey instead of beef?

Yes! Ground turkey is a great lean alternative that works well in this recipe.

What can I serve with Philly Cheesesteak Sloppy Joes?

These sloppy joes pair nicely with sweet potato fries, coleslaw, or a simple green salad.

How do I ensure my Philly Cheesesteak Sloppy Joes don’t get soggy?

To avoid sogginess, toast the buns lightly before filling and serve immediately after baking.

Final Thoughts

This Philly cheesesteak sloppy joes recipe is not only delicious but also versatile enough to please everyone at your dinner table. You can easily customize it by adding your favorite spices or toppings. Give it a try and enjoy this family-friendly meal!

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Philly Cheesesteak Sloppy Joes Recipe

Philly Cheesesteak Sloppy Joes Recipe


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  • Author: Samia
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Experience the delicious fusion of two classic dishes with this Philly Cheesesteak Sloppy Joes Recipe. This family-friendly meal brings together the comforting flavors of a traditional cheesesteak and the ease of sloppy joes, making it an instant favorite for gatherings, weeknight dinners, or casual get-togethers. A hearty blend of lean ground beef, savory seasonings, and melted cheeses piled high on toasted buns makes this recipe not just satisfying but also quick to prepare—ready in just 30 minutes! Kids and adults alike will love each bite of this flavorful dish.


Ingredients

  • Lean ground beef
  • Green pepper
  • Onion
  • Garlic
  • Cheddar cheese
  • Provolone cheese
  • Hamburger buns
  • Beef broth
  • Worcestershire sauce

Instructions

  1. Preheat your oven to 400°F.
  2. Toast split hamburger buns with butter or mayo for about 5 minutes.
  3. In a skillet, brown the ground beef with diced onion and green pepper, adding garlic until fragrant.
  4. Combine beef broth, cornstarch, and bouillon; stir into the meat mixture.
  5. Mix in ketchup, Worcestershire sauce, and seasonings; cook until well combined.
  6. Fold in cheddar cheese until melted.
  7. Spoon the mixture onto toasted buns, top with provolone cheese, and bake for an additional 10 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (200g)
  • Calories: 450
  • Sugar: 5g
  • Sodium: 850mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 70mg

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