Description
Indulge in the festive spirit with these 4th of July Oreo Balls, a delightful no-bake treat that brings together creamy cheesecake and crunchy Oreo cookies for a flavor explosion. Dressed in vibrant red, white, and blue colors, these treats are perfect for summer celebrations like barbecues and family gatherings. With just a few simple ingredients and easy steps, you can whip up these eye-catching desserts that are sure to impress your guests. Whether you’re celebrating Independence Day or simply enjoying the summer sun, these Oreo balls will add a touch of sweetness to your festivities!
Ingredients
Scale
- 1 lb Oreo Cookies (Family Size package)
- 8 ounces cream cheese (softened)
- 12 ounces blue candy melts
- 12 ounces red candy melts
- ⅓ cup white melting wafers
- White star confetti sprinkles (for topping)
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, blend the crushed Oreos with softened cream cheese until smooth.
- Roll the mixture into 1-inch balls and place them on a parchment-lined cookie sheet.
- Chill the balls in the refrigerator for at least 30 minutes.
- Melt the blue and red candy melts separately in microwave-safe bowls.
- Dip each chilled ball into the melted candy coating, allowing excess to drip off.
- Return coated balls to the cookie sheet and sprinkle with star confetti while wet.
- Chill again for about an hour until set before serving.
- Prep Time: 60 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 11g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg