Description

Elevate your meals with this quick and easy 10-Minute Air Fryer Garlic Bread. With thick slices of bread slathered in a rich garlic butter mixture, this recipe creates a perfectly crispy exterior while keeping the inside soft and flavorful. Ideal for any occasion, whether served alongside pasta, soups, or salads, this garlic bread is not only delicious but also customizable with various toppings. In just ten minutes, you can have a delightful side dish that complements any meal, making it a must-try for busy weeknights or casual gatherings.

Ingredients

Scale

4 slices of thick white or French bread
3 cloves of minced garlic
1/4 cup (57g) softened salted or unsalted butter
1 tbsp chopped fresh parsley (or 1 tsp dried)
Optional: Parmesan cheese and red pepper flakes

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Instructions

In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until smooth.
Spread the garlic butter mixture generously on one side of each slice of bread. Optionally garnish with Parmesan cheese and red pepper flakes.
Place the prepared slices in the air fryer basket in a single layer.
Set the air fryer to 350°F and cook for 3-5 minutes until golden brown and crispy.

Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Side
Method: Air Frying
Cuisine: Italian

Nutrition

Serving Size: 1 slice (approximately 40g)
Calories: 172
Sugar: 0g
Sodium: 230mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 2g
Cholesterol: 30mg